Red Sparrow Menu Prices Singapore 2024

If you are planning to visit Red Sparrow restaurant in Singapore, then you should check out this page for the Latest Red Sparrow Menu 2024 with prices. They have an array of delicious and inspiring options that will leave you satisfied and ready to take on the rest of your day. With such a huge selection of dishes at Red Sparrow Singapore Menu, how do you know what to order? Don’t worry—they’ve got you covered. They’ve broken down their menu into sections based on what kind of mood you’re in: Whether you’re looking for something light or something thick and hearty, they’ve got what you need.

Red Sparrow wanted to share their passion with you and create an environment where you could relax and enjoy a great meal with friends and those you love. When you’re looking for a casual evening with friends, or a delicious meal to take home, Red Sparrow Singapore is the place to be. One of the best things about this Red Sparrow SG is that it is open from morning till late at night, so you can visit them anytime during the day or night if you want to have some good food cooked by professional chefs who know how to prepare delicious dishes using fresh ingredients.

Latest List of Red Sparrow Menu Singapore 2024 with prices

Below you will find the latest Lists of Red Sparrow Menu 2024 Singapore with prices. Red Sparrow Menu & prices are sourced directly from Red Sparrow Singapore outlets.

Mi / Noodles

Fresh pho noodles in a fragrant bone broth served with beansprouts, onions,
spring onions, side of fresh herbs
Bún Thịt Nướng
Cold rice vermicelli with fresh herbs, mixed greens, beansprouts, tomatoes,
pickled carrots, roasted peanuts, fried shallots and spring onions. choice
of flame grilled Berkshire pork / house marinated chicken
Bún Chả
Cold rice noodles with fresh herbs, cucumber, mixed greens, pickled green
papaya, chargrilled minced Berkshire pork and marinated pork belly in a
light dipping sauce.
Bánh Canh Cua
Thick rice noodles served with a rich and flavorful seafood stock, prawns,
lobster, mud crab meat, sliced pork, quail eggs and spring onions.
Bún Bò Nam Bộ
Rice vermicelli with fresh herbs, cucumber, mixed greens, beansprouts,
roasted peanuts, pickled carrots and papaya, spring onions, wok-fried
lemongrass beef and spicy fermented pork sausage (nem chua).
Bún Ốc
Rice noodles in a light tomato, pork and escargot broth topped with tiger
prawns, escargot, fried tofu, morning glory, banana blossom and spring
Miến Cua
Wok fried cellophane noodles with mud crab meat, cabbage, spring onions,
Vietnamese coriander and soy sauce.

Mon Cuon / Fresh Rolls

Gỏi Cuốn
Braised pork, tiger prawns with a black and yellow bean sauce.
Cuốn Nem Chua
House cured pork sausage with a sweet and spicy fish sauce.
Đậu Hũ Cuốn
Tofu, lemongrass, cucumber, papaya and house special peanut sauce.
Bì Cuốn
36hours braised pork belly with shredded pork skin and a tangy fish sauce.
Bò Bía
Chinese and Vietnamese sausages, egg, jicama, pickled carrots with peanuts
and hoisin sauce.
Chả Giò
Stuffings of fresh crabmeat, prawns, minced pork and taro with a tangy
sweet fish sauce. (DEEP FRIED)

Mon Chien / Classic Dishes

Bánh Xèo
Savory Vietnamese style pancakes with mushrooms, tiger prawns, braised
pork, mung beans, spring onions, beansprouts, fresh herbs and lettuce to
Bánh Xèo Chay
Savory Vietnamese style pancakes with mushrooms, cabbage, onions, mixed
greens, beansprouts, spring onions, fresh herbs and lettuce to wrap.
Bánh Khọt
Mini rice pancakes with minced pork, spring onions, coconut cream, tiger
prawns, fresh herbs and lettuce to wrap.

Goi / Salad

Gỏi Đu Đủ
Shredded green papaya, grilled tiger prawns, braised pork, pickled carrots,
tomatoes, fresh herbs, chilli, roasted peanuts and a sweet fish sauce
Gỏi Vịt Bắp Cải
Shredded red and green cabbage, shredded duckmeat, Vietnamese coriander,
carrots, fried shallots, chilli, beansprouts, roasted peanuts with a sweet
ginger fish sauce dressing.
Bánh Tráng Trộn
Rice paper, shredded green mangoes, quail eggs, dried shrimps, tomatoes,
chilli oil, Vietnamese coriander, fried shallots and a house special
Gỏi Bắp Chuối
Banana blossom, red and green cabbage, roasted peanuts, chargrilled
chicken, fresh herbs with a sweet fish sauce dressing.

Thit Ga / Poultry

Gà Nướng
Chargrilled half chicken marinated in a house special sauce, Brussels
sprouts and cucumber salad.
Lagu Gà Nấm
Vietnamese style chicken stew with potatoes, carrots, tomatoes and
mushrooms, served with homemade Bánh mì.
Thit Bo / Beef
Bò Lúc Lắc
Wok-fried beef tenderloin cubes, bell peppers, onions, spring onions and
soy sauce beef jus.
Bò Nướng
Chargrilled beef short rib marinated in a sweet and spicy fish sauce.

Thit Heo / Pork

Gà Nướng
Chargrilled half chicken marinated in a house special sauce, Brussels
sprouts and cucumber salad.
Lagu Gà Nấm
Vietnamese style chicken stew with potatoes, carrots, tomatoes and
mushrooms, served with homemade Bánh mì.

Thit Bo / Beef

Thịt Lợn Nướng
Chargrilled marinated Berkshire pork, egg and pork terrine, roasted greens
and pickled carrots.
Thịt Kho Tàu
Berkshire pork belly braised to perfection in a coconut and soy sauce glaze
with pickled papaya.
Bụng Lợn Nướng
Chargrilled Berkshire pork belly marinated in a house special sauce.
Nem Nướng
Char grilled Berkshire pork meatballs with scallion oil, peanuts
Hai San / Seafood
Char grilled grouper fillet marinated with special lemongrass sauce served
with cucumber, lettuce and fresh herbs with fermented anchovies and
pineapple sauce.
Tôm Nướng
Char grilled tiger prawns in a sweet and spicy fish sauce glaze with
roasted tomatoes, capers and garlic.
Tôm Rang Muối
Crispy fried salt and pepper prawns, wok tossed with garlic, spring onions
and chilli.
Ốc Hương Rang Me
Imported Vietnamese sea snails tossed in a sweet tamarind fish sauce.
Nghêu Hấp Sả Ớt
Fresh Venus clams steamed in a sweet and spicy lemongrass superior stock.
Sò Điệp Nướng Mỡ Hành
Pan-seared king scallops, pickled carrots, spring onions, roasted peanuts
and a chilli lime dressing.
Mực Nướng
Chargrilled whole squid glazed with a house special sauce.
Cua Lột Chiên Muoi Tỏi
Fried soft shell crabs sautéed with garlic, chilli, onions, fresh pea
shoots and fish sauce.
Nấm Rơm Kho Tiêu
Assorted mushrooms braised in a black pepper, soy and garlic sauce.
Rau Xào
Wok fried seasonal greens, mushrooms, cabbage, garlic and soy sauce.
Đậu Hủ Chiên Sả
Deep fried silken tofu with lemongrass and garlic.

Com / Rice

Cơm Chiên
Vietnamese style fried rice with choice of seafood / chicken / vegetarian.
Steamed Vietnamese rice.

Bia / Beer

33 BiaS$16.86
Bia HanoiS$16.86
Saigon SpecialS$16.86
Biere LarueS$16.86
Bucket of 6S$73.03

Ruqu / Vietnamese Wines (Red)

Dalat Red Classic
Light ruby color, nose of cardinal grapes and Dalat mulberry and jam.
Chateau Dalat Merlot
Dark ruby color, nose of berries, gentle buttery and mineral scent.
Chateau Dalat Carbernet Sauvignon
Dark ruby color, nose of strawberry, plum, jam, mushroom and tobacco.
Chateau Dalat Shiraz
Nose of syrah grapes, long lasting after taste of selected minerals and
harmonious tannin.

Ruqu / Vietnamese Wines (White)

Dalat White Classic
Nose of cardinal grapes and citrus fruits with taste of tannin.
Chateau Dalat Chardonnay
Light straw color, nose of peach, pear and lemon with sourish taste from
Chateau Dalat Sauvignon Blanc
Pale yellow color with light green hue, nose of passionfruit and lime,
balanced sweet and sour aftertaste

Ca Phe / Coffee

Cà Phê Dá
Iced Vietnamese coffee (black).
Cà Phê Sữa Dá
Iced Vietnamese coffee (with milk).
Vietnamese Cappuccino
Using only Vietnamese coffee beans.
Vietnamese Latte
Using only Vietnamese coffee beans.
Vietnamese Espresso
Using only Vietnamese coffee beans.
Vietnamese Double Espresso
Using only Vietnamese coffee beans.


Tra Da
Iced lotus tea and jasmine tea.
Tra Da Chanh
Vietnamese ice lemon tea.
Chanh Muoi
Hot salted lemon with lime juice.
Nuoc Dua
Fresh whole coconut.
Nuoc Mia
Fresh sugarcane with calamansi.
Nuoc Tao
Freshly apple juice.
Nuoc Cam
Freshly orange juice.
Nuoc Dua Hua
Fresh watermelon juice.
Soda Chanh
Fresh lime with soda water.
Coke SodaS$8.99
Sprite SodaS$8.99
Sparkling WaterS$8.99
Still WaterS$8.99


Chuoi Nuong Nuoc Dua
Banana glutinous rice grilled in banana leaf with coconut cream sauce.

Red Sparrow Alternative Restaurants

Red Sparrow Menu Singapore

How many branches does Red Sparrow have in Singapore?

32 branches are Red Sparrow in Singapore.

Who is the owner of Red Sparrow Singapore?

Proprietor Jeff Koh

After his success with Mexican cuisine at La Salsa, Chef Proprietor Jeff Koh opens his flagship Southern Vietnamese restaurant, Red Sparrow, nestled in the historic Dempsey Hill.

Does Red Sparrow accept credit cards?

This property only accepts cash payments.

Is Red Sparrow Price Halal?

Types of animals have been categorized as some are Land Animals like camel, cow, buffalo and rabbit. Some of the birds are discussed like chickens, ducks, sparrows, ostriches, pigeons and quail and all of them are Halal. Some are doubtful birds like the crow and parrot are described.

Christopher Tan Author at
Christopher Tan Author at

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on

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