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Ice Lab Menu Prices Singapore 2024

Hello Ice Lab lovers, are you looking for the latest Ice Lab Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of  Ice Lab Menu 2024 Singapore with prices.

Ice Lab Menu Prices Singapore

Ice Lab Menu Singapore With Prices List


Reviewing Ice Lab’s menu in Singapore is a delightful experience, with a wide range of bingsu offerings. The (L) Injeolmi Bingsu at S$24 presents a captivating blend of flavors, while the (L) Green Tea Bingsu for S$21.60 offers a soothing taste of green tea. For an indulgent treat, the (L) Oreo Bingsu at S$21.60 and (L) Watermelon Bingsu priced at S$22.80 are exceptional choices. The (L) Milk Bingsu, available at S$18, offers a creamy delight, and the (L) Mango Bingsu for S$22.80 presents a burst of refreshing mango goodness.

Bingsu 빙수

Ice Lab’s menu in Singapore offers an extensive array of bingsu choices that cater to diverse palates. From the rich (L) Injeolmi Bingsu at S$24 to the creamy (L) Milk Bingsu for S$18, each option promises a unique taste experience. The (L) Oreo Bingsu priced at S$21.60 combines beloved flavors, while the zesty (L) Lemon Bingsu and refreshing (L) Green Tea Bingsu, both at S$21.60, provide delightful contrasts. The (L) Mango Bingsu for S$22.80 and the indulgent (L) Cheese Bingsu at S$24 showcase a variety of flavors. Yoghurt lovers can savor the (L) Yoghurt Bingsu for S$22.80, while those who enjoy milk tea can indulge in the (L) Milk Tea Bingsu, also at S$22.80. With options like the fruity (L) Watermelon Bingsu and the rich (L) Chocolate Bingsu, each priced at S$22.80, there’s something for every palate. Additionally, choices like the (L) Strawberry Bingsu, (L) Red Bean Bingsu, and (L) Hojicha Bingsu, all priced at S$24, offer a variety of tastes. The (L) Taro Bingsu for S$21.60 and the (L) Dalgona Bingsu at S$22.80 further expand the delectable options, promising an enjoyable bingsu journey for all.

Ice Lab Chills 시원 음려

Ade 에이드

Ice Lab Eats 간식

Toast/ Cake 토스트/ 케이크

Snowshakes 스노쉐이크

Indulge in delightful shakes at Ice Lab in Singapore, each priced at S$10.80. Savor the (L) Strawberry Shake, offering the essence of fresh strawberries. For chocolate enthusiasts, the (L) Chocolate Shake presents a rich cocoa treat. The (L) Mango Yoghurt Shake blends the goodness of mango with creamy yoghurt, while the (L) Blueberry Yoghurt Shake combines the sweetness of blueberries with refreshing yoghurt. Experience tropical flavors with the (L) Mango Coconut Shake, or opt for the (L) Java Chip Shake for a coffee-infused delight. Each shake promises a satisfying and flavorful experience at an affordable price.

Latte 라떼

Ice Lab Menu Prices Singapore

Ice Lab alternatives in Singapore

Who Is The Owner Of Ice Lab in  Singapore ?

South Korean comedian Shin Jung-hwan’s venture, Ice Lab Cafe, located next to 313@Somerset shopping mall, holds significance beyond humor. Established in December 2015, this 80-seater café specializes in shaved ice desserts known as “bingsu,” available in a range of delectable flavors.

Is Ice Lab Halal In Singapore ?

Certainly, Ice Lab Singapore holds a halal certification, making it an appropriate dining option for Muslims, as pork is not served at the establishment.

How Many locations Have Ice Lab In Singapore ?

Ice Lab has more than 5 outlets in Singapore .

What Ice Lab Accepts Credit Cards In Singapore ?

Yes! Ice Lab Accepts Credit Cards In Singapore .

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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