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Baskin Robbins Menu Prices Singapore 2024

Hello Baskin Robbins lovers, are you looking for the latest Baskin Robbins Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Baskin Robbins Menu 2024 Singapore with prices.

Baskin Robbins Menu Singapore

Baskin Robbins Menu Singapore With Prices List


Limited Time Offer

Happy Value Promotion

Their [Pint] Family Packs offer unbeatable deals: Get a 20% discount on the 2nd Pint, or go for the 3rd Pint with a whopping 50% off. For larger cravings, the [Quart] Family Packs have you covered too, with similar offers on the 2nd and 3rd Quart. Planning a party? Opt for the Party Packs, where you can enjoy generous free scoops with your purchase.



Signature Sundae

Ice Cream Cake

Treat your taste buds to the luscious Brownie Bunch for just S$62 or savor the exquisite Cookie Splendor at S$63. Don’t miss the joyous Happy Pinwheel Oreo for a mere S$55 or embrace the sweetness of Make A Wish priced at S$64. For an opulent experience, relish the grandeur of Scoop Tuxedo (9″) for S$177 or immerse yourself in the enchanting Winter Wonderland at S$69.

Baskin-Robbins alternative restaurants 

What is the price of Baskin-Robbins 500ml ice cream?

“If you’re eyeing that delightful Baskin Robbins 500ml ice cream tub, you’ll be glad to know that it comes at a cost of Rs. 229. And if you’re thinking of indulging your entire family, the Baskin Robbins family pack is priced at Rs. 435. Plus, don’t forget to explore the array of combo deals and discounts available when you decide to order your Baskin Robbins goodies online through platforms like BigBasket.”

Does Singapore have Baskin-Robbins?

Absolutely! If you’re wondering whether Singapore offers the delightful treats of Baskin-Robbins, I’ve got the scoop for you. You’ll be pleased to know that there are a total of 5 ice cream shops from the beloved American chain spread across Singapore. One of these can be found at the NEX Mall on 23 Serangoon Central. So, if you’re craving some of Baskin-Robbins’ delicious flavors, you know where to head!

What makes Baskin-Robbins expensive?

“Why Does Baskin-Robbins Come with a Hefty Price Tag? (Discover the Key Factors)
Have you ever wondered why indulging in Baskin-Robbins ice cream might dent your wallet a bit more? Here’s the scoop on why Baskin-Robbins tends to be on the pricier side. The folks at Baskin-Robbins have a commitment to crafting ice cream that’s a cut above the rest. Their dedication to quality begins with the use of real dairy milk, setting the foundation for a creamy delight. But that’s not all – they don’t cut corners when it comes to ingredients.

Is Baskin-Robbins 31 or 32?

Is Baskin-Robbins known for having 31 or 32 flavors? Well, here’s a fun tidbit about Baskin-Robbins that might surprise you. Their iconic trademark colors are the vibrant blue and pink that catch your eye. But what’s really special is how the color pink in their logo cleverly shapes not just the letters “BR,” but also the number 31. And that’s no coincidence! It’s a nod to their famous 31-flavor concept, which means there’s a different flavor for every day of the month.

Is Baskin Robbins is halal?

“Are you wondering whether Baskin Robbins offers halal options? Well, good news! We’ve got you covered. Our delectable treats are proudly certified as halal by none other than the Islamic Food and Nutrition Council of America (IFANCA), a trusted authority in the USA that holds the same recognition as JAKIM. So, when you’re at one of our outlets, simply chat with our outlet managers and ask them to present our IFANCA certificate. Your sweet cravings can now be satisfied with an extra dose of assurance!”

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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