Genki Sushi Menu Prices Singapore 2024

Hello Genki Sushi lovers, are you looking for the latest Genki Sushi Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of  Genki Sushi Menu 2024 Canada with prices.

Genki Sushi Menu Singapore With Prices List





Genki Sushi offers a delightful array of sushi sets that are perfect for satisfying your sushi cravings. Indulge in the Special Set A (S$21.49), which features a delectable assortment of sushi rolls and nigiri sushi. For a slightly lighter option, the Special Set B (S$17.17) provides a well-balanced selection of sushi delights. If you’re looking for a more extensive sushi experience, the Special Set C (S$26.89) offers a generous assortment of sushi rolls, nigiri sushi, and other delectable treats. For those who appreciate the classics, the Classic Set A (S$11.77), Classic Set B (S$15.01), and Classic Set C (S$18.25) deliver a range of traditional sushi favorites. For the ultimate sushi feast, the Genki Set A (S$60.37) and Genki Set B (S$61.45) present an extravagant assortment of sushi rolls, nigiri sushi, and additional delectable creations.



Genki Sushi also offers a delightful selection of appetizers and side dishes to complement your sushi experience. Start your meal with the delicate and flavorful Chawanmushi (S$3.56), a savory steamed egg custard with various toppings. For a light and healthy option, indulge in the Edamame (S$3.56), perfectly salted and steamed soybeans. Warm up with the comforting Nameko Miso Soup (S$3.13), a classic Japanese soup with earthy mushrooms. For a taste of the sea, try the Chuka Idako (S$4.64) and Chuka Hotate (S$4.64), which are marinated baby octopus and scallops, respectively. The Agedashi Tofu (S$4.64) offers a crispy and soft texture, complemented by a flavorful soy-based sauce. Dive into the refreshing Chuka Kurage (S$4.64) and Chuka Wakame (S$4.64), which are marinated jellyfish and seaweed, adding a delightful crunch to your meal. Indulge in the unique Crab Yuzu Chawanmushi (S$5.29), a steamed egg custard infused with the essence of crab and citrusy yuzu.


At Genki Sushi, you can savor an array of delicious sushi options. Treat your taste buds to the Tamago Sushi (S$2.81), a sweet and fluffy Japanese omelet encased in a tender sushi rice bed. For a delightful combination of flavors, try the Inari Sushi (S$2.48), which features a pocket of sweet and tangy marinated tofu skin filled with sushi rice. Indulge in the Kani Sushi (S$2.81), a delightful sushi roll filled with succulent crab meat. For a taste of the ocean, the Amaebi Sushi (S$3.13) offers a delicate sweetness with its fresh raw shrimp topping. Dive into the Maguro Sushi (S$3.13), featuring slices of flavorful tuna that will melt in your mouth. The Ebi Sushi (S$3.56) showcases plump and juicy prawns, while the Tako Sushi (S$3.13) offers a delightful chewiness with its octopus topping. For a rich and savory option, try the Yaki Salmon (S$3.56), where the grilled salmon brings a smoky and buttery flavor to each bite. Experience the Edo Tamago (S$2.81), a traditional Japanese rolled omelet with a touch of sweetness. Savor the Unagi Sushi (S$3.56), featuring succulent grilled eel that pairs perfectly with the sushi rice.


Indulge in the delightful flavors of Genki Sushi’s signature rolls. Experience the Tamago Mentai (S$3.56), a combination of fluffy Japanese omelet and creamy mentaiko sauce that creates a harmonious blend of textures and flavors. For a satisfying crab-infused roll, try the Kani Mentai (S$3.56), where the sweetness of the crab meat is enhanced by the rich and savory mentaiko sauce. Savor the Kani Black Pepper (S$3.56), a delectable roll that features the succulent flavors of crab meat enhanced by a touch of aromatic black pepper. For a delightful combination of prawns and mentaiko sauce, the Ebi Mentai (S$3.56) offers a savory and creamy treat. Indulge in the Ebi Garlic Butter (S$3.56), where the succulent prawns are enhanced by the richness of garlic butter. For a burst of flavors, the Salmon 3 Flavors (S$5.72) combines the freshness of salmon with three different tantalizing sauces. The



Satisfy your sushi cravings with Genki Sushi’s delectable gunkan-maki creations. The Cheese Tobikko Gunkan (S$3.56) offers a delightful combination of creamy cheese and crunchy tobikko, creating a burst of flavors in each bite. Indulge in the Corn Mayo Gunkan (S$2.48), where the sweetness of corn is elevated by the creamy mayo topping. For a kick of wasabi, the Scallop Wasabi Gunkan (S$3.13) delivers a tantalizing blend of fresh scallop and spicy wasabi. Experience the Ebikko Gunkan (S$3.56), featuring the delightful crunch of shrimp roe. The Tuna Salad Gunkan (S$2.81) presents a refreshing mix of tuna and salad, offering a light and flavorful option. Savor the Kani Salad Gunkan (S$2.81), where the sweetness of crab meat is complemented by a refreshing salad filling. Indulge in the Lobster Salad Gunkan (S$4.21), where succulent lobster is paired with a delectable salad topping. For a burst of umami, the Ikura Gunkan (S$6.70) features luscious salmon roe that bursts with flavor.


Savor the delectable rolls from Genki Sushi that are bursting with flavor. The Cheese Tobikko Ebi Roll (S$4.97) combines the creaminess of cheese and the delightful pop of tobikko with succulent ebi shrimp, creating a truly satisfying bite. Indulge in the classic California Roll (S$4.54), filled with a harmonious blend of crab meat, avocado, and cucumber. For a delightful and comforting option, the Tamago Maki (S$2.81) features a sweet and fluffy omelette rolled in sushi rice and seaweed. Experience the luxurious Lobster Salad Roll (S$5.72), where tender lobster meat is paired with fresh vegetables for a delightful texture and taste. Treat yourself to the delightful crunch of Soft Shell Crab Roll (S$6.37), featuring crispy soft shell crab and a medley of flavors. Enjoy the simplicity of the Tekka Maki (S$3.89), a classic roll filled with fresh and succulent tuna. For a refreshing and light choice, the Kappa Maki (S$2.81) showcases the crispness of cucumber wrapped in sushi rice and seaweed. Delight in the sweetness of crab meat with the Kani Maki (S$2.81), offering a delightful combination of flavors.



Indulge in the delectable side dishes at Genki Sushi that perfectly complement your meal. Sink your teeth into the crispy and flavorful Soft Shell Crab (S$9.61), where the delicate crab is fried to perfection. Enjoy the delightful chewiness of Squid Tentacles (S$5.29), a savory and satisfying choice. Treat yourself to the classic and comforting taste of French Fries (S$4.64), offering a crispy and golden side dish. Savor the juicy and flavorful Tori Karaage (S$4.97), featuring tender chunks of marinated and deep-fried chicken. Delight in the unique and crunchy texture of Shishamo (S$4.97), a delectable treat for seafood lovers. Try the savory and scrumptious Takoyaki (S$4.97), a popular Japanese street food filled with octopus and a savory batter. Indulge in the crispy and succulent Ebi Tempura (S$6.37), showcasing perfectly fried prawns that are irresistibly delicious. For a tantalizing twist on classic fries, the Mentai Mayo Fries (S$4.97) offer a combination of creamy mentai mayo and crispy fries. Enjoy the savory and flavorful Gyoza (S$4.97), featuring pan-fried dumplings with a tasty filling. Experience the delightful combination of crispy prawns and tangy yuzu mayo with the Crispy Prawn w Yuzu Mayo (S$6.05). Treat your taste buds to the unique and cheesy delight of Cheese Mochi (S$4.97), where soft and chewy mochi is filled with a delectable cheese filling.





Genki Sushi Menu Singapore

Genki Sushi  alternative restaurants 

Is Genki Sushi halal in Singapore?

No, Genki Sushi is not Halal certified. While their menu dishes do not contain pork or lard, some of the sauces they use include mirin, which is a type of Japanese rice wine not permitted under Halal guidelines.

Is Genki Sushi Unlimited?

Here’s how you can order at Genki Sushi:
Use the provided tablet or scan the QR code to place your order.
Enjoy watching the Kosouku train deliver your food directly to your table. Please note that Genki Sushi does not have unlimited buffets or conveyor belt options.

What is the eating time limit at Genki Sushi?

Please keep in mind that there is a time limit of 60 minutes for dining at the restaurant.

Can Muslims eat sushi?

Muslims can eat sushi because all seafood is generally considered halal. However, it’s important to note that some crustaceans may be considered makruh (not recommended). So, those who avoid certain crustaceans may be missing out on some sushi options.

Who is the owner of Genki Sushi?

Genki Sushi was founded by Fumio Saito, who introduced the concept of revolving sushi (kaiten sushi). The restaurant takes pride in offering high-quality and modern Japanese cuisine at a great value.

What country is Genki Sushi from?

Genki Sushi is a chain of conveyor belt sushi restaurants that originated in Japan in 1990. Since then, it has expanded its presence to various countries including Hong Kong, Indonesia, Singapore, Kuwait, the Philippines, China, Australia, Cambodia, Myanmar, and the United States (specifically California, Hawaii, and Washington).

Can I eat 3 day sushi?

To minimize the risk of foodborne illnesses, it’s important to store sushi properly. Raw sushi like sashimi can be refrigerated for 1-2 days, while cooked sushi can last for 3-4 days. It’s crucial not to leave sushi at room temperature for more than 2 hours, as it can contain parasites and bacteria that can be harmful if not handled correctly.

Why is Genki Sushi so popular?

One of the main reasons why Genki Sushi is popular is because they import several ingredients directly from Japan. For instance, they use top-grade aromatic short-grain rice, which is known for its exceptional appearance, texture, and fragrance.

Can I freeze sushi?

If you make homemade sushi and freeze it separately, it can last in the freezer for up to three months. However, if you have leftover sushi rolls from a supermarket or restaurant, it’s best to use them within one month to avoid them becoming soggy.

Christopher Tan Author at
Christopher Tan Author at

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on

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