Lad & Dad Menu Singapore 2024

Lad & Dad restaurant in Singapore, want to know Latest Lad & Dad Menu 2024 with prices. They have an array of delicious and inspiring options that will leave you satisfied and ready to take on the rest of your day. With such a huge selection of dishes at Lad & Dad Singapore Menu, how do you know what to order? Don’t worry—they’ve got you covered. They’ve broken down their menu into sections based on what kind of mood you’re in: Whether you’re looking for something light or something thick and hearty, they’ve got what you need.

Lad & Dad wanted to share their passion with you and create an environment where you could relax and enjoy a great meal with friends and those you love. When you’re looking for a casual evening with friends, or a delicious meal to take home, Lad & Dad Singapore is the place to be. One of the best things about this Lad & Dad SG is that it is open from morning till late at night, so you can visit them anytime during the day or night if you want to have some good food cooked by professional chefs who know how to prepare delicious dishes using fresh ingredients.

Lad & Dad Menu 2024 With Prices List

Below you will find the latest Lists of Lad & Dad Menu 2024 Singapore with prices Updated In [thisMonth]. Lad & Dad Menu & prices are sourced directly from Lad & Dad Singapore outlets.


Malaysiana – Premium Doughnuts

Chocolate NuggetsRM4.24
Teh TarikRM4.24

Premium Doughnuts

One Dozen Premium DoughnutsRM42.45
Half Dozen Premium DoughnutsRM22.64
Kit Kat DoughnutRM4.24
Cadbury DoughnutRM4.24
Oreo CheesecakeRM4.24
Ovomaltine DoughnutsRM4.24

Original Glazed® Doughnuts

One Dozen Original Glazed DoughnutsRM30.18
Half Dozen Original Glazed DoughnutsRM17.92
Original Glazed®RM3.20

Assorted Doughnuts

Half Dozen Assorted DoughnutsRM19.81
Chocolate Ice Glazed with SprinklesRM3.58
Strawberry SprinklesRM3.58
Iced Chocolate GlazedRM3.58


Heaven & Earth Ice Lemon TeaRM3.77
100 PlusRM3.30
KK Mineral WaterRM3.20

Lad & Dad  alternative restaurants

Christopher Tan Author at
Christopher Tan Author at

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on

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