Abang Gemuk Menu Prices Singapore 2024

Hello Abang Gemuk lovers, are you looking for the latest Abang Gemuk Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Abang Gemuk Menu 2024 Singapore with prices.

Abang Gemuk Menu Singapore

Abang Gemuk Menu Singapore With Prices List

Popular

Burgers

Their menu offers a range of mouthwatering options, including the Cheesy Chicken Burger for just S$9.20, the Cheesy Beef Burger for S$11.90, and the Double Beef Burger for S$14.50. Don’t miss out on the flavorful Pepper Grill Chicken Burger, also priced at S$9.20.

Western Grill Series

Their extensive menu offers a wide variety of mouthwatering options, such as the Black Pepper Chicken Chop and Brown Sauce Chicken Chop, both priced at S$9.50. If you’re in the mood for seafood, don’t miss their Fish N Chips for just S$9.90. For heartier appetites, the Chicken Cutlet and Half Spring Chicken are excellent choices, priced at S$9.90 and S$10.20, respectively. If you’re in the mood for something more indulgent, the Pepper Ribeye Steak and Pepper Lamb Chop will surely satisfy your cravings, priced at S$15.90 and S$16.50. And for a truly flavorful experience, don’t miss out on their signature Gemuk Grill dish, priced at S$18.90.

Pasta & Rice Series

Abang Gemuk Menu Prices is the place to be! With options like Half Spring Chicken Pasta and Rice, Crispy Fish Pasta and Rice, Chicken Cutlet Rice, and more, you can satisfy your cravings without breaking the bank. Don’t miss out on their Grill Chicken Pasta and Rice, as well as their mouthwatering Tender Beef Rice and Pasta. Indulge in these flavorful dishes starting from just S$9.90.

Finger Food

With a wide range of mouthwatering options like Coleslaw (S$4.20), Mashed Potato (S$5), and Cheese Pasta (S$5.50), this restaurant is a must-visit. Indulge in their Cheesy Chicken Popcorn (S$9.20) or try their delectable Onion Rings (S$5.80). Don’t miss out on their flavorful Roasted Wing Stick (S$7.60) or satisfying Nuggets (S$7). Craving fries? Abang Gemuk has got you covered with their Gemuk Fries (S$5.50), Cheesy Fries (S$6.50), and Tomato Beef Fries (S$8.20). For a hearty feast, opt for their Gemuk Platter (S$15.50). Complete your meal with their Tasty Bun (S$1.70) or savor the crispy goodness of their Crispy Mid-Wing (S$7.50).

Abang Gemuk Alternative Restaurants

Is Abang Gemuk and Fatty Bom Bom the same?

Abang Gemuk: A Hyped-Up Fatty Bom Bom Spinoff Worth Exploring!
For those who are already fans of the popular eatery, Fatty Bom Bom, prepare to be thrilled by their latest venture, Abang Gemuk. This new and enticing stall offers a delectable selection of Western dishes, just like its sister establishment, all while keeping your wallet happy with affordable prices. So, if you’ve been wondering whether Abang Gemuk is the same as Fatty Bom Bom, the answer is yes, but with an exciting twist!

What time does Abang Gemuk Bukit Batok open?

The opening hours of Abang Gemuk Bukit Batok, you’ll be glad to know that they welcome customers from 11:30 AM to 10:00 PM, from Monday to Saturday. However, it’s important to note that they are closed on Sundays. So, plan your visit accordingly to enjoy the delicious offerings at Abang Gemuk Bukit Batok during their operational hours throughout the week.

How many branches does Abang Gemuk have in Singapore?

34 branches are Abang Gemuk in Singapore.

Who is the owner of Abang Gemuk in Singapore?

Jamie Oliver is the owner of Abang Gemuk in Singapore.

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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