Rock Bottom Menu Prices 2024 Malaysia
Hello Rock Bottom lovers, are you looking for the latest Rock Bottom Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists Rock Bottom Menu 2024 Malaysia with prices.
Rock Bottom Menu Malaysia 2024 With Prices List
Popular
Rock Bottom Menu in Malaysia offers a delectable range of Indian cuisine that will leave you wanting more. The Chicken Biryani is a must-try, with its perfectly cooked rice and flavorful chicken. The Tandoori Chicken Half is also a great choice for those who love their meat tender and juicy. Don’t miss out on the Punjabi Tarka Dal, a delicious lentil dish that is perfect for vegetarians. For those who love creamy and spicy curries, the Murg Tikka Butter Masala is an absolute delight. The Combo Biryani is perfect for sharing with friends and family, while the Lamb Biryani is a must-try for meat lovers. Visit Rock Bottom Menu in Malaysia and indulge in these mouth-watering dishes at affordable prices.
Chicken Biryani | RM 44 |
Tandoori Chicken Half | RM 36 |
Punjabi Tarka Dal | RM 23 |
Murg Tikka Butter Masala | RM 44 |
Combo Biryani | RM 54 |
Lamb Biryani | RM 48 |
Soups,Salads & Sandwiches
Rock Bottom Menu in Malaysia offers a wide variety of delicious soups and salads that will satisfy your cravings for healthy food. Their Wild Mushroom Soup at RM 25 is a must-try with its rich and creamy texture. If you’re a fan of salads, then the Caesar Salad at RM 27 or the Prawn, Mango + Avocado Salad at RM 42 are highly recommended. For sandwich lovers, the Rock Bottom Club Sandwich at RM 36 or the Egg, Avocado + Smoked Salmon Sandwich at RM 38 are perfect choices. With such an extensive menu, Rock Bottom has something for everyone to enjoy.
Wild Mushroom Soup | RM 25 |
Charred Tomato Soup | RM 29 |
Caesar Salad | RM 27 |
Smoked Salmon Caesar Salad | RM 38 |
Chicken Caesar Salad | RM 32 |
Prawn, Mango + Avocado Salad | RM 42 |
Arugula + Avocado Salad | RM 34 |
Grilled Beef Salad | RM 38 |
Rock Bottom Club Sandwich | RM 36 |
Egg, Avocado + Smoked Salmon Sandwich | RM 38 |
Pasta
Aglio Olio Pasta | RM 35 |
Seafood Aglio Olio Pasta | RM 46 |
Pasta Alla Pomodoro | RM 35 |
Pasta Carbonara | RM 40 |
Spicy Creamy Salmon | RM 46 |
Grilled Chicken Pesto Pasta | RM 39 |
Salted Egg King Prawn Pasta | RM 48 |
Pizza
Pepperoni | RM 44 |
Margherita | RM 36 |
Hawaiian | RM 42 |
Quattro Formaggi Con Funghi | RM 46 |
Smoked Salmon | RM 46 |
Chettinadu Chicken | RM 39 |
Pepper Fried Lamb | RM 43 |
Mains
Rock Bottom’s menu in Malaysia offers a wide variety of delicious options, ranging from BBQ Whole Chicken Leg to Lamb Burger. The Lemon Chicken Scallopini and Mint Soy Grilled Lamb Shoulder are some of my personal favorites. The prices are reasonable with the Sirloin Steak being the most expensive at RM 76 and the Chicken Burger being the cheapest at RM 38. The Pan-fried Salmon Fillet is also a great choice for seafood lovers.
BBQ Whole Chicken Leg | RM 42 |
Lemon Chicken Scallopini | RM 38 |
Mint Soy Grilled Lamb Shoulder | RM 52 |
Grilled Lamb Rack | RM 88 |
Sirloin Steak | RM 76 |
Pan-fried Salmon Fillet | RM 56 |
Chicken Burger | RM 38 |
Beef Burger | RM 44 |
Lamb Burger | RM 46 |
Rock Bottom’s Signature Platter
Rock Bottom’s Special Vegetarian Kebab Platter | RM 68 |
European | RM 88 |
Afghani Mixed Tandoor | RM 108 |
Kebab + Tikka | RM 76 |
Vegetarian Appetizers
Vegetarian Samosa | RM 19 |
Paneer Shaslik | RM 38 |
Rock Bottoms Paneer Pasanda Pakora | RM 38 |
Onion Bhujia | RM 19 |
Non-Vegetarian Appetizers
Rock Bottom’s menu in Malaysia offers an array of mouth-watering options, especially for those who love Tandoori dishes. The Tandoori Chicken Half and Full are popular options, cooked to perfection with delicious spices. The Tandoori Jheenga and Prawn Shaslik are also great choices for seafood enthusiasts. The Murg Tikka Kandahari and Lahori Seekh are must-try dishes for those who love traditional Indian flavors. The Kastoori Tangri Kebab and Machli Chutneywali are some of the lesser-known dishes, but equally delicious. With prices ranging from RM 36 to RM 68, Rock Bottom’s Tandoori menu is sure to tantalize your taste buds without breaking the bank.
Tandoori Jheenga | RM 46 |
Murg Tikka Kandahari | RM 38 |
Lahori Seekh | RM 38 |
Tandoori Chicken Half | RM 36 |
Tandoori Chicken Full | RM 68 |
Machli Chutneywali | RM 42 |
Prawn Shaslik | RM 46 |
Kastoori Tangri Kebab | RM 46 |
Vegetarian Mains
Rock Bottom’s menu in Malaysia offers a delightful selection of vegetarian dishes that will satisfy even the most discerning palate. The Palak Paneer is a favorite among vegetarians, with creamy spinach and soft paneer cubes. The Aloo Ghobi and Aloo Jeera Methi are flavorful dishes, made with potatoes and a mix of spices that will tantalize your taste buds. The Bhindi Do Pyaza and Baingan Bharta are excellent options for those who love eggplants and okra. Paneer Butter Masala is another popular dish, rich in flavor with a creamy tomato-based sauce. The Punjabi Tarka Dal and Dal Makhani are must-try dishes for lentil lovers, while the Dal Ganga Jamuna is a unique dish with a blend of two types of lentils. With prices ranging from RM 23 to RM 34, Rock Bottom’s vegetarian menu is not only delicious but also affordable.
Palak Paneer | RM 34 |
Aloo Ghobi | RM 29 |
Aloo Jeera Methi | RM 29 |
Bhindi Do Pyaza | RM 29 |
Baingan Bharta | RM 29 |
Paneer Butter Masala | RM 34 |
Punjabi Tarka Dal | RM 23 |
Dal Makhani | RM 24 |
Dal Ganga Jamuna | RM 29 |
Non-Vegetarian Mains
Rock Bottom Menu Malaysia offers a wide range of delectable dishes that are sure to satisfy your cravings. From the flavorful Fish Masala to the spicy Prawn Chilli Fry and the creamy Murg Tikka Butter Masala, there is something for everyone. The prices are reasonable too, with most dishes ranging from RM 40 to RM 46. Don’t miss out on their signature dishes like the Jaipuri Machli and Gosht Rogan Josh, which are simply divine.
Fish Masala | RM 40 |
Jaipuri Machli | RM 46 |
Prawn Chilli Fry | RM 46 |
Fish Chili Fried | RM 40 |
Goan Prawn Curry | RM 46 |
Prawn Chettinad | RM 46 |
Murg Makhani | RM 44 |
Murg Tikka Butter Masala | RM 44 |
Murg Vindaloo | RM 44 |
Gosht Rogan Josh | RM 44 |
Gosht Saagwala | RM 44 |
Keema Gosht | RM 40 |
Local Delights
Nasi Goreng Ayam | RM 30 |
Char Kuey Teow | RM 39 |
Nasi Goreng Kambing | RM 39 |
Salted Egg Seafood Fried Rice | RM 40 |
Char Bee Hoon | RM 28 |
Rock Bottom’s Sizzling Experience
Sizzling Mutton Varuval | RM 48 |
Sizzling Gong Bao Chicken | RM 36 |
Sizzling Butter Fish Manchurian | RM 46 |
Sizzling Pepper Chilli Lamb | RM 54 |
Sizzling Chilli Squids | RM 48 |
Grub & Bites
If you’re looking for a variety of mouth-watering snacks to munch on, then Rock Bottom Menu Malaysia has got you covered. From the crispy and flavorful Chicken Pakoras and Veggies Pakoras to the cheesy Fried Mozzarella Sticks and the savory Parmesan Fries, there’s something for everyone. Meat lovers can indulge in the spicy Mutton Varuval and the tender Chicken Varuval, while those who prefer seafood can try the Curry Laksa Mussels or the Spicy Tomato Mussels. The menu also offers a range of chicken wings like the Garlic Butter Chicken Wings and the Salted Egg Chicken Wings, which are simply delicious. The prices are reasonable too, with most snacks ranging from RM 20 to RM 44. Don’t forget to try the Rock Bottom Special Fries and the RB Chicken Satay, which are truly one of a kind.
Chicken Pakoras | RM 25 |
Curry Laksa Mussels | RM 43 |
Masala Peanuts | RM 20 |
Veggies Pakoras | RM 22 |
Mutton Varuval | RM 44 |
Parmesan Fries | RM 20 |
Chicken Varuval | RM 36 |
Garlic Butter Chicken Wings | RM 35 |
Plain Chicken Wings | RM 32 |
Veggie Spring Rolls | RM 22 |
Chicken 65 | RM 34 |
Fried Mozzarella Sticks | RM 29 |
Salted Egg Chicken Wings | RM 39 |
Plain Fries | RM 16 |
Garlic Bread | RM 14 |
Fried Chicken Sausage With Anchovies | RM 34 |
Spicy Tomato Mussels | RM 43 |
Chicken Popcorn | RM 32 |
RB Chicken Satay | RM 29 |
Rock Bottom Special Fries | RM 20 |
Rock Bottom Special Chicken Wings | RM 35 |
Rice & Bread
Rock Bottom Menu Malaysia offers an array of delicious Indian dishes at an affordable price range. The Lamb Biryani and Prawn Biryani priced at RM 48 each, are a must-try for biryani lovers. Their Jeera Rice and Garlic Naan, priced at RM 22 and RM 9 respectively, are perfect accompaniments to any main course. For those who prefer chicken, the Chicken Biryani priced at RM 44 is a popular choice. The restaurant also offers various vegetarian options like the Vegetable Biryani at RM 30 and Paneer Kulcha at RM 14. Their bread platter priced at RM 28 is perfect for sharing.
Lamb Biryani | RM 48 |
Jeera Rice | RM 22 |
Garlic Naan | RM 9 |
Chicken Biryani | RM 44 |
Prawn Biryani | RM 48 |
Vegetable Biryani | RM 30 |
Combo Biryani | RM 54 |
Plain Rice | RM 12 |
Saffron Rice | RM 24 |
Plain Naan | RM 8 |
Butter Naan | RM 9 |
Keema Naan | RM 16 |
Cheese Naan | RM 14 |
Paneer Kulcha | RM 14 |
Puris | RM 12 |
Bread Platter | RM 28 |
Chapati | RM 8 |
Roomali | RM 9 |
Tandoori Paratha | RM 9 |
Tandoori Roti | RM 7 |
Laccha Paratha | RM 9 |
Pudina Paratha | RM 9 |
Rock Bottom
Who is the owner of Rock Bottom in Malaysia?
Leslie Gomez is the owner of Rock Bottom in Malaysia.
Is Rock Bottom halal in Malaysia?
No! Rock Bottom is not certified halal in Malaysia.
How many branches have Rock Bottom in Malaysia?
Rock Bottom has more than 35 outlets in Malaysia.
What Rock Bottom accepts credit cards in Malaysia?
Yes! Rock Bottom accepts credit cards in Malaysia.
Author: Alia Izzati
Alia Izzati is an experienced food critic and writer based in Malaysia. She is the author of several popular articles on the websites klfoodie.com and eatzeely.com, where she covers a wide range of topics related to restaurants and their menus. With a keen palate and a passion for exploring the culinary landscape of her home country, Alia is known for her thoughtful and in-depth reviews of the latest dining trends and hotspots. Whether you’re looking for the best new places to eat in Malaysia or just want to stay up-to-date on the latest food news, Alia’s articles are a must-read for anyone with an interest in the culinary arts.