Hello Jai Thai Restaurant lovers, are you looking for the latest Jai Thai Restaurant Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Jai Thai Restaurant Menu 2023 Singapore with prices.
Jai Thai Restaurant Menu Singapore With Prices List
Embark on a gastronomic adventure at Jai Thai Restaurant, where exquisite Thai flavors take center stage. Delight in the vibrant zest of “Tom Yam Seafood Clear Soup,” starting from S$ 10.10, and savor the tender succulence of “Stir-fried Beef with Pepper & Garlic,” priced from S$ 8.90. For an inviting combination, indulge in the comforting “Minced Chicken Omelette” at S$ 8.90.Experience the delightful “Broccoli Prawn” starting from S$ 9.90, and sate your senses with the fragrant allure of “Pineapple Rice” at S$ 9.10. Delve into the harmonious symphony of flavors with “Fried Tang Hoon Seafood” priced at S$ 9.90. Jai Thai Restaurant promises an unforgettable Thai culinary journey that will leave your taste buds longing for more.
Indulge in a tantalizing array of Thai culinary creations at Jai Thai Restaurant. Elevate your dining experience with dishes like “Basil Sauce Chicken with Steamed Tofu,” starting from S$ 11.58, or savor the bold flavors of “Pepper & Garlic Chicken with Steamed Tofu,” available from S$ 9.90. For a taste of tradition, treat yourself to the aromatic “Pandan Chicken” at S$ 7.20.
Delight in a garden-fresh medley of vegetable delights at Jai Thai Restaurant. Indulge in the savory satisfaction of “Oyster Sauce Kailan,” starting from S$ 9.58, or savor the succulent flavors of “Kailan Prawn,” available from S$ 8.90. Experience the wholesome goodness of “Mixed Vegetable” at S$ 7.90, or elevate your experience with the delightful combination of vegetables and prawns in “Mixed Vegetable Prawn,” starting from S$ 8.90.
Rice & Noodles
Experience a symphony of flavors with the rice and noodle delicacies at Jai Thai Restaurant. Dive into a tantalizing world of Thai cuisine with the zesty “Pineapple Rice” at S$ 9.10, or savor the richness of “Olive Rice” and “Chicken Fried Rice,” both priced at S$ 9.07. Delight in the fusion of taste and texture with “Beef Fried Rice” at S$ 6.90, and let your palate dance with the “Prawn Pad Thai” and “Seafood Pad Thai,” available at S$ 7.90 and S$ 9.90 respectively.For those embracing a vegetarian lifestyle, discover a range of delectable options, including “Vegetarian Pad Thai” at S$ 9.58, “Fried Tang Hoon Vegetarian” at S$ 7.90, “Vegetarian Pineapple Rice” and “Vegetarian Olive Rice,” both priced at S$ 6.90. Elevate your vegetarian experience with “Vegetarian Pad Kee Mao” and “Vegetarian Pad See Eiw,” both at S$ 7.90
Embrace the art of vegetarian indulgence at Jai Thai Restaurant with their array of tantalizing tofu creations. Delight in the “Vegetarian Deep-fried Bean Curd” at S$ 5.90, a crispy and savory delight that will leave you wanting more. For a taste of Thai flavors, savor the “Vegetarian Steamed Soft Tofu with Basil Sauce” and “Vegetarian Steamed Soft Tofu with Pepper Garlic Sauce,” both priced at S$ 9.90, where the delicate tofu is infused with aromatic herbs and spices.Explore the exquisite “Vegetarian Fried Bean Curd with Pepper & Garlic” and “Vegetarian Fried Bean Curd with Basil Leaf,” both at S$ 7.90, where the tofu takes on a deliciously bold and flavorful profile.
Jai Thai Restaurant alternatives in Singapore
Who Is The Owner Of Jai Thai Restaurant in Singapore ?
jeffery ong Is The Owner Of Jai Thai Restaurant in Singapore.
Is Jai Thai Restaurant Halal In Singapore ?
The SingPost Centre outlet of Jai Thai Restaurant has obtained official certification as a Halal restaurant, catering to those seeking Halal options. This distinction ensures that customers can enjoy their offerings with confidence, making it a highlight for those looking for Halal choices.
How Many Locations Have Jai Thai Restaurant In Singapore ?
Jai Thai Restaurant Has More Than 15 Outlets In Singapore .
What Jai Thai Restaurant Accepts Credit Cards In Singapore ?
Yes! Jai Thai Restaurant Accepts Credit Cards In Singapore
Author: Christopher Tan
Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.
I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com