Big Moustache BBQ Skewers Menu Prices Singapore 2024

Hello Big Moustache BBQ Skewers lovers, are you looking for the latest Big Moustache BBQ Skewers Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Big Moustache BBQ Skewers Menu 2024 Singapore with prices.

Big Moustache BBQ Skewers Menu Singapore

Big Moustache BBQ Skewers Menu Singapore With Prices List


BBQ 烧烤类

Their diverse menu features mouthwatering dishes like the Scallop and Duck Tongue, both at S$ 7, and the tender Lamb Chop for S$ 7. For an authentic taste, try their Chicken, Pork, Lamb, and Beef skewers, all priced at S$ 1.40. Don’t miss out on their unique offerings, such as Niu Huang Hou at S$ 2.30 and the flavorful Sweet & Sour Dry Tofu for just S$ 1.

Liang Cai 爽口凉菜

Their menu offers a delightful array of delectable dishes, including Qiang Ban Dry Tofu, Century Egg Tofu, and Jiang Beef, starting from just S$6.50! Don’t miss their must-try specialties like Fu Qi Fei Pian and Liang Ban Fungus, all priced affordably between S$7 to S$12.

Soups 浓香汤炖

The Seaweed Egg Soup is a comforting start, while the Suan La Tang and Ge Da Tang add a flavorful kick at S$12 each. The Egg Corn Soup and Westlake Beef Soup are equally delightful at S$14, but if you crave something unique, try the Beef Soup with a twist of persimmon at S$15. Don’t forget the refreshing White Vegetable to complement your meal at just S$14.

Dongbei Cuisines 东北家常菜

Their extensive menu offers a mouthwatering selection of dishes that will leave you craving for more. From traditional favorites like Guo Bao Rou 锅包肉 and Dongbei Stew 东北乱炖 to unique delights such as Tufei Zhu Gan 土匪猪肝 and Halaba Sour Vegetable 哈拉吧烩酸菜, each dish is a true masterpiece. Don’t miss the delectable seafood options like Duo Jiao Steamed Fish 剁椒蒸鱼 and Cereal Prawn 麦片虾. With its cozy ambiance and impeccable service, Big Moustache BBQ Skewers is a must-visit destination for all food enthusiasts in Singapore.

Mala Sichuan Cuisines 麻辣川菜

Indulge in their signature Chongqing Grilled Fish (重庆烤鱼) for a burst of flavors at just S$42, or relish the spiciness of Mala Xiao Long Xia (麻辣小龙虾) for S$45. Don’t miss the rich and flavorful Dry Pot Fei Chang (干锅肥肠) and the aromatic Hotplate Yao Hua (铁板腰花) priced affordably at S$20 and S$15, respectively.

Mains 健康主食

hey offer an array of tantalizing dishes, from the fiery Chongqing Mala Tang starting at just S$12, to the delightful Pork Fei Cai Dumplings priced at S$9. With options like Suan La Fen, Boiled Noodle, Dongbei Fried Noodle, and more, this restaurant is a taste bud paradise. Don’t miss out on their mouthwatering Dongbei Cold Noodle and delectable Pork Celery Dumplings.

Seafood 海鲜类

White Rice 白饭

 Big Moustache BBQ Skewers alternative restaurants 

How many branches does Big Moustache BBQ Skewers have in Singapore?

18 branches are Big Moustache BBQ Skewers in Singapore.

Who is the owner of Moustache BBQ Skewers in Singapore?

Jamie Oliver is the owner of Moustache BBQ Skewers in Singapore.

Does Moustache BBQ Skewers accept credit cards?

Yes! Moustache BBQ Skewers accept credit cards

Is Moustache BBQ Skewers halal?

Moustache BBQ Skewer’s halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.

Christopher Tan Author at
Christopher Tan Author at

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *