Arnold’s Fried Chicken Menu Prices Singapore 2024

“Where does Arnold’s chicken come from?” Well, let me tell you, it hails from none other than Singapore! This locally-owned fried chicken fast food joint has been satisfying taste buds since 1984, gaining a reputation for its unique southern-style fried chicken. What sets Arnold’s apart is their secret blend of in-house herbs and spices mixed into the batter, giving their crispy and tender fried chicken a flavor that you won’t find in other franchises.

Is Arnold’s a Singapore brand? Yes, indeed! Let me share with you the fascinating story of Arnold’s Fried Chicken, a true pioneer among Halal eateries in Singapore. With a remarkable journey spanning three decades, Arnold’s Fried Chicken has established itself as a prominent presence in the local food scene. Despite the passage of time, one thing that hasn’t changed is their unwavering commitment to serving customers with nothing but the freshest and most delicious food.

Who’s behind the mouthwatering venture known as Big Chicken? Well, none other than the legendary basketball player Shaquille O’Neal! This fast-casual restaurant chain, located in the United States, was brought to life by Shaquille O’Neal in collaboration with JRS Hospitality and Authentic Brands Group. At Big Chicken, you can relish delectable Louisiana-style fried chicken sandwiches, and Cheez-It macaroni, and indulge in cookies as big as basketballs.

In tracing the origins of Arnolds, we find its earliest recorded appearance in Francia during the 7th century. Initially, it was sometimes confused with the name Arnulf, as seen in the case of bishop Arnulf of Metz, also known as Arnoald. This historical tidbit sheds light on the roots of the name and its early associations in that region.

The establishment’s roots trace back to 1838 when Susan Fawcett laid its foundation, initially functioning as a “whorehouse,” as mentioned by Cincinnati historian Mike Morgan. However, in 1861, a change of ownership occurred, and Simon Arnold transformed it into a bar, simultaneously using the upper floors as his residence.