328 Katong Laksa Menu Prices Singapore 2023

Hello 328 Katong Laksa lovers, are you looking for the latest 328 Katong Laksa Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of 328 Katong Laksa Menu 2023 Singapore with prices.

328 Katong Laksa Menu Singapore

328 Katong Laksa Menu Singapore With Prices List



Dim Sum

Their delectable offerings include Har Gao 虾饺 at just S$4.50, Barbecue Chicken Pau 港式叉烧包 at S$4.30, Loh Mai Kai 糯米鸡 priced at S$4, and don’t miss out on the mouthwatering Chili Crab Pau 辣椒螃蟹包 for only S$4.30. With a menu packed with flavor and affordable prices, it’s a must-visit for any food enthusiast!



328 Katong Laksa alternative restaurants

What is special about Katong Laksa?

This scrumptious dish takes inspiration from the vibrant Peranakans residing in the charming Katong area. The highlight of this mouthwatering bowl of goodness lies in its spicy soup stock, reminiscent of a breathtaking sunset, enriched with the delightful taste of coconut milk and dried shrimp. Topping off this flavorful creation is a delightful mix of cockles, succulent prawns, and slices of savory fishcake.

Where is Katong Laksa?

You can find it at 328 Katong Laksa, Singapore, specifically situated at 216 East Coast Rd, Marine Parade. It’s a place you wouldn’t want to miss if you’re a fan of this traditional Singaporean delicacy. I recently stumbled upon this hidden gem during my foodie adventures, and I must say, the reviews on Tripadvisor were spot-on. The laksa served here is absolutely delightful, and the restaurant ambiance adds to the whole experience.

Who is the founder of Katong Laksa?

The mastermind behind the delectable Katong Laksa is none other than Ng Juat Swee. This iconic dish earned its name from the location where it originated. Back in 1963, the flavorsome noodles were brought into the limelight by the ingenious brothers, Ng Juat Swee and Ng Chwee Seng. They kickstarted the mouthwatering sensation by selling their creation in a cozy coffee shop situated along East Coast Road. The legacy of Katong Laksa continues to delight taste buds, all thanks to these visionary founders.

Why is Laksa popular in Singapore?

The dish traces its roots back to the 15th century when Chinese immigrants settled in Malacca and the Straits Settlements, which comprise modern-day Malaysia and Singapore. These immigrants ingeniously fused local spices with traditional Chinese cooking techniques and ingredients, resulting in a delightful culinary creation known as laksa.

How much is katong laksa?

How much does this delicious bowl of goodness cost? Well, at 328 Katong Laksa, you have two options: the small size is priced at $6.30, while the large size will cost you $8.30. Indulge in the rich flavors and aromatic spices of this iconic dish without breaking the bank! Head over to Eatbook. sg to learn more about this culinary gem and embark on a delightful gastronomic journey.

What country is famous for laksa?

Have you ever wondered which country is renowned for its mouthwatering laksa? Well, originating from the delightful Peranakan cuisine, laksa has gained immense popularity in Singapore, Indonesia, and Malaysia. These countries are known for serving up various flavorful and delectable versions of this beloved dish that will surely leave your taste buds wanting more!

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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