Sushi Take-Out Menu Prices Singapore 2023

How much does dining at Sushiro in Singapore cost? Well, you’ll be pleased to know that the prices are quite reasonable, with dishes starting at $2.20++. While it’s a bit over ¥100, the value is justified by the top-notch quality of their food, which includes imported ingredients from Japan, such as the delectable sashimi. With an extensive selection of more than 100 sushi options, you’ll find most of them falling within the $2.20++ to $3.20++ range, making it a competitive and delightful dining experience.

Is Sushi Express worth a visit? Absolutely! Compared to Itacho Sushi and Genki Sushi, Sushi Express stands out as a more budget-friendly option, offering plates at just $1.50++ each. This means I can indulge in a satisfying sushi feast without breaking the bank. What’s even more enticing is the exceptional freshness of their fish. I’ve heard that their ikura and scallops are flown all the way from Japan, while their salmon comes from Norway.

Now, a question that often pops up is whether Sushi Express includes pork in their menu. Well, fear not, my friends! Sushi Express does not serve pork or lard, making it a great option for those avoiding these ingredients. However, it’s worth mentioning that they are not halal-certified. If that’s not an issue for you, then you’ll be delighted to know that their sushi rice is on point, with just a trace quantity of mirin.

“Why does sushi come with such a hefty price tag, you may wonder? Well, it all boils down to the quality of its ingredients. To create that delectable sushi experience, top-notch rice and premium fish are a must. Just think about it – a pound of top-grade sushi rice alone can set you back around $12 to $15, and when it comes to premium fish, we’re talking about hundreds of dollars per pound. So, it’s no surprise that the combination of these high-quality elements drives up the overall cost of this beloved Japanese delicacy.”

Sushi or sashimi? Let’s uncover the cost difference between these two popular dishes. While both are reasonably priced options, sushi generally comes at a more affordable rate compared to sashimi. The reason behind this lies in the ingredients used. Sushi includes rice, which is a budget-friendly component, while sashimi solely relies on fish or seafood, which tends to be pricier.