Sen-Ryo Menu Prices Singapore 2024

Hello Sen-Ryo lovers, are you looking for the latest Sen-Ryo Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Sen-Ryo Menu 2024 Singapore with prices.

Sen-Ryo Menu Singapore

Sen-Ryo Menu Singapore With Prices List

Popular

Sushi Platters

Indulge in a variety of delectable platters like the Classic Platter for just S$33.16 or the lavish Premium Platter at S$97.63. If you’re planning a grand gathering, the Grandeur Party Set at S$120.42 is a perfect choice. Don’t miss the mouthwatering Trio Sushi Set at S$24.95 and the exquisite Aburi Engawa for only S$29.89. Treat yourself to an unforgettable dining affair with their diverse menu, featuring the freshest salmon belly at S$16.04.

Sashimi Platters

Indulge in their delectable Sashimi Platter for just S$54.32 and experience the perfect balance of flavors. Don’t miss out on the exquisite Ikura with Seaweed at S$51.03, or treat yourself to the luxurious Supreme Assorted Sashimi Platter priced at S$106.92.

Beverage (Alcoholic)

Sen-Ryo Alternative Restaurants

Who owns Senryo Singapore?

In the vibrant dining scene of Singapore, the ownership of Sen-ryo Singapore can be credited to none other than Maxim’s Caterers, a renowned F&B group hailing from Hong Kong. This well-established company is also behind the successful operation of the popular Genki Sushi chain in Singapore. So, the next time you savor the delectable offerings at Sen-ryo, you can appreciate the culinary expertise of Maxim’s Caterers, adding a touch of Hong Kong flair to Singapore’s gastronomic landscape.

What nationality is Ryo?

So, you might be wondering about Ryo’s nationality. According to the information from the Morally Gay Wiki, Ryo Asuka, a character known for his tall and lean figure, is portrayed as a young adult of mixed race. His father is Japanese, while his mother is white American. In most canons, Ryo is depicted with fair skin, blond hair styled in a short mullet, distinct pointed sideburns, and striking blue eyes with long eyelashes.

Who owns sen ryo?

sen-ryo, the popular sushi restaurant, finds its home under the care of Genki Sushi Hong Kong Limited. This renowned franchisee oversees sen-ryo’s operations in Hong Kong, while the ultimate ownership and management rest with Maxim’s Caterers Limited, operating seamlessly as sen-ryo.

What country uses Ryo?

Japan is the country that uses Ryo as a traditional unit of weight. Derived from China’s tael, the ryō found its way into Japan during the Kamakura period. Over time, it became standardized across the country, approximately equivalent to 4.4 monme in weight, which is about 16.5 grams.

How much was a Ryo worth?

In my blog, I wanted to find out the value of a Ryo, and after some research, I discovered that it could be approximately equivalent to 200 grams of silver, which would translate to around $132 at a rate of $0.66 per gram. However, I also stumbled upon the Wikipedia page for Ryo (http://en.wikipedia.org/wiki/Ry%C5%8D_(currency_unit)), where it was mentioned that its modern equivalent could range anywhere from $30 to $4000. Quite a wide range, isn’t it? So, it seems that the worth of a Ryo varied significantly over time and depended on various factors.

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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