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Majestic Bay Menu Prices Singapore 2024

If you are planning to visit Majestic Bay restaurant in Singapore, then you should check out this page for the Latest Majestic Bay Menu 2024 with prices. They have an array of delicious and inspiring options that will leave you satisfied and ready to take on the rest of your day. With such a huge selection of dishes at Majestic Bay Singapore Menu, how do you know what to order? Don’t worry—they’ve got you covered. They’ve broken down their menu into sections based on your mood: Whether you’re looking for something light or something thick and hearty, they’ve got what you need.

Majestic Bay Menu Singapore

Majestic Bay wanted to share their passion with you and create an environment where you could relax and enjoy a great meal with friends and those you love. When you’re looking for a casual evening with friends, or a delicious meal to take home, Majestic Bay Singapore is the place to be. One of the best things about this Majestic Bay SG is that it is open from morning till late at night, so you can visit them anytime during the day or night if you want to have some good food cooked by professional chefs who know how to prepare delicious dishes using fresh ingredients

Majestic Bay Menu Singapore 2024 with priecs

.Below you will find the latest Lists of Majestic Bay Menu 2024 Singapore with prices. Majestic Bay Menu & prices are sourced directly from Majestic Bay Singapore outlets.

CNY Peng Cai Set Menu
Crispy white baits Yu Sheng x1, Seafood Peng Cai x 6ppl portions, Cantonese
roast duck x 1 whole, Waxed meats claypot rice x 1, Nian Gao with shredded
coconut x 16pcs
CNY Lobster Set Menu
Crispy white baits yu sheng x 1, Whole lobster in superior broth x 1, Roast
whole duck x 1, Seafood Hor Fan x 1, Nian Gao with shredded coconut x 8pcs
Crispy White Baits Yu Sheng
up to 6ppl
Seafood Peng Cai
Superior Seafood “Peng Cai” Abalone, Chinese mushrooms, Sea cucumber,
Fishmaw, Fried taro, Tianjin cabbage, Scallops, White fish, Fresh beancurd
rolls, Sea prawns
Hong Kong Style Steamed Waxed Meats RiceS$48.90
Chilled Peach Gum Dessert with Four TreasuresS$4.80
Homemade Nian Gao with shredded coconut
Peking Duck Set for 4ppl Dining
1. Whole Peking duck with pancakes (Duck meat chopped and packed) 2. Stewed
whole abalone/dried tofu sheet and broccoli flower – 4ppl dining 3. Crispy
whole soon hock fish in light soya sauce 4. Black pepper crabs 2pcs 5.
Stewed whole lobster with Ee Fu noodles 6. Chinese pancake with red bean pas
Chilli Crab Set
Chilli sauce crab x 1, Fried buns x 6, Green dragon chives with garlic x 1,
Stewed ee fu noodles x 1, Red bean paste chinese pancake x 1
Crispy Fish Fillet in Lemon Butter Sauce+Rice+Osen EggS$7.90
Crispy Fish Fillet in Sweet & Sour Sauce+Rice+Osen EggS$7.90
Seafood Beancurd+Rice+Onsen EggS$7.90
Sweet & Sour Sauce Pork+Rice+Onsen EggS$7.90
Black Pepper Pork Ribs+Rice+Onsen EggS$7.90
Jiangsu Style Pork Ribs+Rice+Onsen EggS$7.90
Coffee Sauce Pork Ribs+Rice+Onsen EggS$7.90
Spicy Chicken Cubes+Rice+Onsen EggS$7.90
Crispy Chicken Cubes with Cereals+Rice+Onsen EggS$7.90
Black Pepper Beef+Rice+Onsen EggS$7.90
Beef and Broccoli+Rice+Onsen EggS$7.90
Beef with Ginger and Spring Onions+Rice+Onsen EggS$7.90
Mixed Vegetables and Vermicelli + Rice + Onsen EggS$7.90
Stir-fried String Beans + Rice + Onsen EggS$7.90
1 Box Chilled Homemade Radish Cake (740gm)S$8.90
6pcs Non Steamed Old School Style Glutinous Rice with ChickenS$10.00
12pcs Non Steamed Handmade Mini Peach BunsS$10.00
9pcs Non Steamed Handmade Honey Pork BunsS$10.00
9pcs Non Steamed Handmade Pork Siew MaiS$10.00
9pcs Non Steamed Handmade Fresh Prawn DumplingsS$10.00
30pcs Non Steamed Handmade Fresh Pork DumplingsS$18.00
6pcs Non Steamed Lotus Leaf Glutinous Rice with Sausages and MushroomsS$13.00
Red Bean PancakeS$8.90
5pcs Xiao Long BaoS$6.60
4pcs Pan-seared Chilli Crab Meats BunS$6.60
8pcs Fried MantouS$$5.90
Steamed Pork Ribs in Black Beans SauceS$3.30
Steamed Chicken Feet Cantonese StyleS$3.30
6pcs Steamed Handmade Mini Longevity Peach BunsS$6.60
10pcs Crispy Vegetables Spring RollsS$6.60
5pcs Steamed Pork Siew Mai with Crab RoeS$6.60
5pcs Steamed Vegetables DumplingS$6.60
3pcs Glutinous Rice with Chicken and Chinese SausagesS$6.60
5pcs Steamed Fresh Pork DumplingsS$6.60
5pcs Crispy Seafood Beancurd Skin RollsS$6.60
5pcs Pan-seared Radish Cake with Chinese SausagesS$6.60
5pcs Steamed Prawn DumplingsS$6.60
5pcs Steamed Honey Pork BunsS$6.60
Chilled Jelly Fish Marinated in Spicy SauceS$9.90
Crispy Baby Squids and Pork Lards in Spicy SauceS$9.90
Crispy Fish Skin with Salted Egg Yolk PureeS$9.90
Crispy White Baits, Thai StyleS$9.90
Crispy Golden Pumpkin in Salted Egg PureeS$9.90
Crispy Classic Fish SkinS$9.90
Sweet Corn and Minced Chicken SoupS$5.90
Boiled Pork Ribs Soup with Fresh Lotus Root (3-4ppl dining)S$18.90
Double-boiled Bamboo Shoot Soup with Three TreasuresS$5.90
Crab Meat and Shredded Fishmaw in Yellow Thicken BrothS$9.90
Seafood Hot & Sour SoupS$7.90
Double-boiled Fresh Fishmaw Soup with Three TreasuresS$11.90
Double-boiled Black Chicken Soup with Sea Coconut and American ConchS$25.90
(2pcs) Crabs in Black Pepper SauceS$69.90
(2pcs) Crabs in Fine Salt & PepperS$69.90
(2pcs) Crabs in Coffee SauceS$69.90
(2pcs) Crabs in Singapore Chilli SauceS$69.90
(2pcs) Crabs in Young Ginger and Spring OnionsS$69.90
(2pcs) Crabs in Salted Egg Yolk Puree SauceS$71.90
8pcs Fried BunsS$5.90
1 x Wok-fried Whole Lobster with Cereals and Yellow ButterS$69.90
Stewed Boston Lobster with Mee Sua NoodlesS$69.90
Signature Lobster NoodlesS$69.90
Singapore Chilli Sauce Whole Lobster + 6pcs Fried BunsS$69.90
Sautéed Whole Lobster in Champagne Sauce and Seasonal FruitsS$69.90
Wok-fried Whole Lobster with Black PepperS$69.90
Stewed Whole Lobster with Superior BrothS$69.90
Sautéed Whole Lobster with Fine Salt & PepperS$69.90
Soft Shell Crab With Crispy CerealsS$26.90
Poached Herbal Sea Prawns in Claypot (300gm)S$25.90
Stewed Assorted Seafood and Tofu in ClaypotS$25.90
Crispy Prawns with CerealsS$25.90
Crispy Wasabi PrawnsS$25.90
Crispy Prawns in Sweet & Sour SauceS$25.90
Singapore Chilli Sauce Prawns (2-3ppl) + 6pcs Fried BunsS$25.90
Sea Prawns with Salted Egg Yolk PureeS$29.90
Wok-fried scallops with Garden GreensS$25.90
Wok-fried Scallops with Asparagus in XO Chilli SauceS$27.90
Crispy Chicken Cubes with Cereals and Yellow ButterS$21.90
Crispy Spicy Chicken CubesS$21.90
Braised Pork Knuckles with Vinegar and Old GingerS$22.90
Sweet & Sour Pork with Seasonal FruitsS$22.90
Black Pepper Baby Pork Belly RibsS$23.90
Baby Pork Belly Ribs, Jiang Su StyleS$23.90
Coffee Sauce Baby Pork Belly RibsS$23.90
Sauteed Fillet of Beef with Broccoli Flower (2-3ppl) Sauteed Fillet of Beef
with Broccoli Flower
Stir-fried Sliced Beef with Spring Onions and Young GingerS$25.90
Stewed Baby Beef Short Ribs, Claypot StyleS$25.90
Stewed Tofu and Vermicelli in ClaypotS$13.90
Wok-fried String Beans with Minced Pork and Fragrant GarlicS$13.90
Stir-fried Broccoli Flower with Minced GarlicS$13.90
Poached Spinach with Whole Garlic and Wolfberries in Superior Broth
(2-3ppl) Poached Spinach with Wh
Poached Spinach with Three Kind of Eggs (2-3ppl) Poached Spinach with Three
Kind of Eggs
Sautéed Wild Mushrooms, Asparagus and Minced GarlicS$17.90
Sautéed XO Sauce with AsparagusS$19.90
Egg Fried Rice with VegetablesS$12.90
Yang Zhou Fried Rice with Char Siew and PrawnsS$21.90
Fresh Crab Meat and Egg White Fried RiceS$23.90
Abalone and Seafood Fried RiceS$23.90
Steamed RiceS$0.90
Stir-fried Hor Fun with Egg & VegetablesS$13.90
Wok-fried Beef Hor FunS$25.90
Stewed Ee-Fu NoodlesS$18.90
Braised Mee Sua Noodles with AbaloneS$27.90
Stir-fried Mee Sua Noodles with Shredded PorkS$19.90
Beef Hor Fan in Egg Wash SauceS$25.90

Majestic Bay alternative restaurants 

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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