Hello Kailash Parbat lovers, are you looking for the latest Kailash Parbat Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Kailash Parbat Menu 2023 Singapore with prices.
Kailash Parbat Menu Singapore With Prices List
Home Made Soups
Embark on a delightful culinary journey at Kailash Parbat with their exquisite bread offerings. Savor the traditional flavors of Tandoori Roti and Naan, each bringing an authentic taste of India to your table. Elevate your dining experience with the aromatic Garlic Naan or indulge in the richness of Cheese Garlic Naan. For a unique twist, don’t miss the delectable Special Chur Chur Naan and Lacchedaar Paratha. The Assorted Roti Basket is a true delight, offering a variety of flavors to satisfy your cravings. Explore the menu further with Onion Kulcha, Masala Kulcha, and Stuffed Paratha, each offering a burst of flavor. Kailash Parbat’s bread selection is a testament to their commitment to delivering an authentic and flavorsome Indian dining experience.
Flavours of Punjab
Dive into a world of irresistible flavors at Kailash Parbat with their tantalizing array of vegetarian delights. Indulge in the rich and aromatic Paneer Tikka Lababdar, a masterpiece of Indian cuisine that combines tender paneer with a luscious gravy. For a comforting choice, savor the Dal Tadka, a traditional lentil dish bursting with exquisite spices. The Saag Paneer is a must-try, with its creamy spinach and paneer combination. The menu boasts an assortment of paneer creations, from the flavorful Paneer Khurchan to the iconic Paneer Butter Masala. Don’t miss the delectable Kofta e Dilbahar and the vibrant Vegetable Chilli Milli. Each dish, including the Diwani Handi, Paneer Methi Makhani, and Corn Tomato Bharta, showcases Kailash Parbat’s dedication to delivering the finest vegetarian flavors. Experience a symphony of tastes with their expertly crafted dishes, showcasing the essence of Indian cuisine.
Experience a symphony of flavors with Kailash Parbat’s exceptional rice and biryani offerings. Savor the aromatic Vegetable Pulao, where fragrant rice mingles harmoniously with a medley of vegetables. Elevate your taste buds with the Khaas Khichdi, a delightful blend of textures and spices. Indulge in the nourishing Palak Dal Khichdi, a rice-lentil fusion infused with the goodness of spinach. For a burst of flavors, the Masala Dal Khichdi is a tempting choice. Delight in the rich and satisfying KP Special Vegetable Biryani, a culinary masterpiece that captures the essence of Indian cuisine. The Paneer Tikka Biryani showcases a fusion of spices and paneer, while the Vegetable Palak Biryani boasts a perfect balance of vegetables and spinach. Accompany your dishes with the aromatic Jeera Rice or the classic Steamed Basmati Rice, both promising a truly satisfying meal at Kailash Parbat.
Our House Special
Indulge in a delightful journey through Indian street food at Kailash Parbat. Begin with the tantalizing Ragda Pattice, a symphony of flavors and textures. Dive into the heartiness of the Pav Bhaji, where soft pav buns perfectly complement a delectable vegetable medley. For an extra dose of indulgence, opt for the Cheese Pav Bhaji, where melted cheese takes the experience to a whole new level. Discover the aromatic allure of the Masala Pav and elevate it further with the Cheese Masala Pav, a blend of spices and cheese that’s simply irresistible. Don’t miss the iconic Chole Bhature, a classic North Indian combination that satisfies both the soul and the palate. Experience the crispy goodness of Sindhi Bhajiya and Tuk Tuk, both offering unique and mouthwatering flavors. Dive into tradition with Seyal Dhabal Roti, a dish that encapsulates the essence of comfort food. And for those craving more, the Extra Chole, Extra Bhatura, and Extra Pav ensure a fulfilling and satisfying meal. Complete your feast with the Bhatura Platter, a symphony of flavors and textures that showcases the best of Kailash Parbat’s culinary expertise.
Indian Street Food
Embark on a tantalizing journey of flavors with a delightful array of chaats and street food classics at Kailash Parbat. Dive into the iconic Pani Puri, a burst of tangy and savory flavors that awakens the senses. For a heartier option, savor the Ragda Pani Puri, where spiced chickpea curry adds a delightful twist to this beloved favorite. Experience the essence of Mumbai with Bambaiya Dahi Puri, a delightful blend of yogurt, chutneys, and crispy puris. Take a flavorful detour with the Schezwan Dahi Puri, a fusion that brings a spicy kick to the traditional chaat. Indulge in the rich flavors of Ragda Dahi Puri, a combination of creamy yogurt and spicy chickpea curry. Delight in the classic Dahi Wada, a harmony of lentil fritters and yogurt, and relish the textures of Bhalla Papdi Chaat. Experience the crispy indulgence of Papdi Chaat and elevate it with the Schezwan variation. Explore the vibrant Sev Puri and its spiced toppings, or opt for the Ragda Sev Puri for an extra layer of flavor. Discover the essence of Bombay with the Bombay Bhel Puri, or embrace the fiery notes of the Schezwan Bhel Puri. Indulge in the dynamic flavors of Samosa Chaat and Tikki Chaat, each offering a blend of textures and tastes. For an ultimate chaat experience, the Mixed Chaat and Mexican Chaat are sure to please. Share the joy with the KP Chaat Platter, a diverse selection that celebrates the art of chaat-making. Delight in the crispy delight of the Crispy Corn Basket, and explore the unique textures of the Tokri Chaat. At Kailash Parbat, each chaat is a culinary adventure that captures the essence of Indian street food.
Experience the vibrant flavors of Mumbai at Lokhandwala Frankie, where every bite tells a delicious tale. Indulge in the Lokhandwala Frankie, a culinary masterpiece that combines the essence of Indian spices with the joy of street food. Dive into the nostalgia of the Bombay Vada Pav, an iconic snack that captures the spirit of the city. Discover the unique taste of Borivali Ki Dabeli, a flavorful blend of spiced potato and tangy chutneys. Savor the irresistible Kurkure Bhindi Fries, a crispy delight that’s sure to tantalize your taste buds. The Aamchi Mumbai Sandwich is a symphony of flavors, showcasing the culinary diversity of the city. Elevate your sandwich experience with the Pattice Cheese Grilled Sandwich and the Cheese Chilli Grilled Sandwich, each offering a melange of textures and tastes. The
From the Clay Pot
Elevate your taste experience with a medley of delectable vegetarian delights at Paneer Three Pepper. Indulge in the rich and flavorful Paneer Three Pepper, where succulent paneer is expertly prepared with a trio of peppers to create a harmonious blend of taste and texture. The Crispy Vegetable dish offers a satisfying crunch in every bite, while the Crispy Spicy Potato delivers a spicy kick that tantalizes your palate. Dive into the savory goodness of Paneer Chilli, where tender paneer is infused with aromatic spices and chili for a burst of flavor. The Vegetable Manchurian and Gobi Manchurian present an enticing fusion of Indian and Chinese cuisines, with each bite exuding a delightful balance of tastes. The Stir-fried Vegetables dish showcases the freshness and vibrancy of assorted veggies, stir-fried to perfection. For a unique treat, savor the Vegetable Momos with Schezwan Sauce, a delightful dumpling experience that packs a punch of flavors.
Quench your thirst with a delightful array of beverages at our establishment. Indulge in the refreshing and tropical flavors of Mango Lassi, where the richness of mango meets the smoothness of yogurt for a harmonious blend. For a zesty twist, try the Nimbu Paani, a classic lemonade that revitalizes your senses. Experience the traditional goodness of Lassi, a yogurt-based drink that offers a creamy and soothing delight. Delve into the intriguing taste of Masala Jeera Chaas, a spiced buttermilk that tantalizes your palate. Quench your thirst with the effervescence of Nimbu Soda, a fizzy and citrusy option that’s perfect for a refreshing sip. Discover the unique and tangy flavors of Jaljeera, a traditional Indian beverage infused with aromatic spices. Experience a fusion of flavors with Masala Coke, where the familiar taste of cola gets a delightful twist. For those seeking a comforting and classic option, our Coffee provides the perfect dose of warmth and aroma. Stay hydrated with our Mineral Water, ensuring a crisp and refreshing sip throughout your meal. Our
Kailash Parbat alternatives in Singapore
Is Kailash Parbat vegetarian or non veg?
Kailash Parbat, a renowned brand in the Indian restaurant scene, has been a culinary icon since its inception in the 1950s by the Mulchandani Brothers. Known for its authentic and ethnic vegetarian North Indian and Sindhi cuisine, Kailash Parbat has maintained its reputation for serving delectable dishes to discerning food enthusiasts.
Which is the world highest veg
India boasts the world’s highest percentage of vegetarians, with an estimated 20-39% of its population following a vegetarian diet.
Which country is 100% non vegetarian?
Our research indicates that no country has a 100% non-vegetarian population. However, certain countries like China, Brazil, and the USA have a higher meat consumption due to cultural and religious influences.
Which country has tasty vegetarian food?
Busuu highlights the world’s top vegan and vegetarian-friendly countries:
India: With about 30% of Indians embracing plant-based diets, finding vegan or vegetarian choices is easy.
Israel: Offering a variety of plant-based options.
Taiwan: Known for its veggie-friendly cuisine.
Germany: Boasting a growing vegan scene.
Poland: Increasingly catering to vegan and vegetarian preferences.
Australia: Embracing plant-based diets with diverse alternatives.
USA: Providing a wide range of vegan and vegetarian selections.
Thailand: Offering flavorful vegan and vegetarian dishes.
Which country has tastiest food?
Here are the countries renowned for their delectable cuisines:
Italy: Beloved for zesty tomato sauces and rich cheeses.
India: Celebrated for its flavorful spices and diverse tastes.
Japan: Known for its delicate and exquisite culinary artistry.
Mexico: Famed for its vibrant and spicy creations.
Vietnam: Prized for its fresh and aromatic dishes.
France: Renowned for its exquisite gourmet traditions.
Spain: Loved for its rich and diverse flavors.
Author: Christopher Tan
Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.
I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com