Tong Sui Po 糖水铺 Menu Malaysia 2024

Hello Tong Sui Po 糖水铺 lovers, are you looking for the latest Tong Sui Po 糖水铺 Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists Tong Sui Po 糖水铺 Menu 2024 Malaysia with prices.

Tong Sui Po 糖水铺 Menu Malaysia
Tong Sui Po 糖水铺 Menu Malaysia

Tong Sui Po 糖水铺 Menu Malaysia 2024 With Prices List

Popular

Tong Sui Po 糖水铺 Menu Malaysia is a must-visit for anyone looking for delicious and authentic Chinese desserts. Their menu features a variety of options, including the Lotus Paste Pancake (S3) (priced at RM 11.60), Black Glutinous Rice (H7) (priced from RM 10.20), Tangyuen with Ginger Sugar DM (H20) (priced at RM 10.20), Yin Yang (H6) (priced from RM 13.10), Fried Tomyum Bee Hoon (priced at RM 9.60), and Chilled Tau Hua With Black Sesame Paste & Black Sesame Tangyuan (C21) (priced at RM 14.70). The website is well-designed, easy to navigate and ordering online is easy and hassle-free. The Chilled Tau Hua With Black Sesame Paste & Black Sesame Tangyuan is particularly noteworthy, made with smooth and creamy black sesame paste and tangyuan, it is perfect for a sweet and refreshing treat.

S3. Lotus Paste Pancake 莲蓉窝饼RM 11.60
H7. Black Glutinous Rice 黑檽米from RM 10.20
H20. Tangyuen with Ginger Sugar DM (1 Peanut & 1 Black Sesame)RM 10.20
H6. Yin Yang 鸳鸯from RM 13.10
Fried Tomyum Bee HoonRM 9.60
C21. Chilled Tau Hua With Black Sesame Paste & Black Sesame TangyuanRM 14.70

Combo Set

Set ARM 19.10
Set BRM 19.10
Set CRM 19.10
Set DRM 16.20

Hot Tong Sui 热糖水

Tong Sui Po 糖水铺 Menu Malaysia offers a wide variety of delicious and authentic Chinese desserts. Their menu features many options such as the Yin Yang (H6) (priced from RM 13.10), Black Glutinous Rice (H7) (priced from RM 10.20), Creamy Peanut Paste (H5) (priced from RM 11.60), Red Bean Soup (H1) (priced from RM 7.20), Tangyuen with Ginger Sugar DM (H20) (priced at RM 10.20), Steamed Milk Peach Gum with Longan and Red Dates (H19) (priced from RM 14.70), Green Bean Sago (H2) (priced from RM 7.20), Sweet Potato with Ginger Soup (H16) (priced from RM 7.20), Black Sesame Paste (H4) (priced from RM 11.60), Bubur Cha Cha (H17) (priced from RM 11.60), Tangyuen with Ginger Sugar (2 Peanut) (H22) (priced at RM 10.20), Gandum (H3) (priced from RM 7.20) and many more.

H6. Yin Yang 鸳鸯from RM 13.10
H7. Black Glutinous Rice 黑檽米from RM 10.20
H5. Creamy Peanut Paste 花生糊from RM 11.60
H1. Red Bean Soup 红豆汤from RM 7.20
H20. Tangyuen with Ginger Sugar DM (1 Peanut & 1 Black Sesame)RM 10.20
H19. Steamed Milk Peach Gum with Longan and Red Dates 桃胶牛奶from RM 14.70
H2. Green Bean Sago 绿豆西米露from RM 7.20
H16. Sweet Potato with Ginger Soup 番薯姜汤from RM 7.20
H4. Black Sesame Paste 黑芝麻糊from RM 11.60
H17. Bubur Cha Cha 莫莫查查from RM 11.60
H22. Tangyuen with Ginger Sugar (2 Peanut)RM 10.20
H3. Gandum 小麦粥from RM 7.20
H4A. Black Sesame Paste with Ice Cream 黑芝麻糊冰淇淋from RM 13.10
H5A. Creamy Peanut Paste with Ice Cream 花生糊冰淇淋from RM 13.10
H7A. Black Glutinous Rice with Ice Cream 黑檽米冰淇淋from RM 11.60
H8. Black Glutinous Rice Mixed with Green Bean 黑檽米绿豆汤from RM 10.20
H9. Black Glutinous Rice Mixed with Gandum 黑檽米小麦粥from RM 10.20
H13. Sweet Peanut Soup 花生仁汤from RM 8.70
H14. Green Bean Sago Mixed Gandum 绿豆汤小麦粥from RM 7.20
H21. Tangyuen with Ginger Sugar DB (2 Black Sesame)RM 10.20

Cold Tong Sui 冷糖水

Tong Sui Po 糖水铺 Menu Malaysia offers a wide variety of delicious and authentic Chinese desserts. Their menu features many options such as the Fresh Sea Coconut with White Fungus (C10) (priced from RM 13.10), Honeydew Sago with Ice Cream (C2) (priced from RM 14.60), Tau Hua with Longan (C16) (priced from RM 8.80), Pandan Tau Hua with Gula Melaka & Santan (C5) (priced from RM 8.70), Sago Gula Melaka (C3) (priced from RM 5.90), Hasma with American Ginseng (C12) (priced at RM 21.90), Aiyu Jelly with Longan & Lychee (C7) (priced at RM 10.20), Blue Pea Tau Hua with Ginger Gula Melaka (C6) (priced from RM 8.70), Chilled Tau Hua With Black Sesame Paste & Black Sesame Tangyuan (C21) (priced at RM 14.70), Sago Gula Melaka with Ice Cream (C3A) (priced from RM 7.40), Tau Hua with Gula Melaka (C4) (priced from RM 7.40), Mango Pomelo Sago (C1) (priced at RM 17.50), Mango Pomelo Sago with Ice Cream (C1A) (priced at RM 19), Almond Jelly with Nata De Coco, Peach & Longan (C8) (priced from RM 11.60), Vanilla Ice Cream (C9) (priced at RM 3), Peach Gum with Longan & Goji Berries (C11

C10. Fresh Sea Coconut with White Fungus 海椰子白木耳from RM 13.10
C2. Honeydew Sago with Ice Cream 密瓜西米露 + 冰淇淋from RM 14.60
C16. Tau Hua with Longan 豆花龙眼from RM 8.80
C5. Pandan Tau Hua with Gula Melaka & Santan 班兰叶椰糖豆花from RM 8.70
C3. Sago Gula Melaka 椰糖西米露from RM 5.90
C12. Hasma with American Ginseng 雪蛤糖水from RM 21.90
C7. Aiyu Jelly with Longan & Lychee 爱玉冰from RM 10.20
C6. Blue Pea Tau Hua with Ginger Gula Melaka 蓝花椰姜糖豆花from RM 8.70
C21. Chilled Tau Hua With Black Sesame Paste & Black Sesame TangyuanRM 14.70
C3A. Sago Gula Melaka with Ice Cream 椰糖西米露冰淇淋from RM 7.40
C4. Tau Hua with Gula Melaka 椰糖豆花from RM 7.40
C1. Mango Pomelo Sago 柚子芒果西米露from RM 17.50
C1A. Mango Pomelo Sago with Ice Cream 柚子芒果西米露冰淇淋from RM 19
C8. Almond Jelly with Nata De Coco, Peach & Longan 杏仁桃子果冻from RM 11.60
C9. 1 Scoop Vanilla Ice Creamfrom RM 3
C11. Peach Gum with Longan & Goji Berries 桂圆枸杞桃胶from RM 13.10
C13. Mango Shaved Milk Ice 牛奶芒果冰from RM 24.90
C14. Peanut Shaved Milk Ice 牛奶花生冰from RM 20.50
C15. Milo Kaw Shaved Milk Ice 牛奶美禄冰from RM 23.40
C17. Aiyu Jelly with Assamboi, Passion Fruit & Calamansi 爱玉冰酸梅from RM 11.60

Snacks 小食点

Tong Sui Po 糖水铺 Menu Malaysia is a great option for anyone looking for a wide variety of delicious and authentic Chinese desserts and snacks. Their menu features many options such as the Pandan Tauhua With Sweet Potato & Taro Ball (C24) (priced at RM 17.50), Lotus Paste Pancake (S3) (priced at RM 11.60), Fried Mantou with Curry (S17) (priced at RM 11.60), Pandan Lotus Paste Pancake (S9) (priced at RM 11.60), Fried Tomyum Bee Hoon (priced at RM 9.60), Herbal Tea Egg (S11) (priced at RM 3), Fried Mantou with Condensed Milk (S16) (priced at RM 11.60), Curry Fish Ball (S8) (priced at RM 10.20), Loh Bak (S5) (priced at RM 8.80), Belacan Chicken Wings (S2) (priced at RM 11.60), Lotus Paste Pancake with Ice Cream (S4) (priced at RM 14.60), Red Bean Paste Pancake (S6) (priced at RM 11.60), Red Bean Paste Pancake with Ice Cream (S7) (priced at RM 14.60), Pandan Lotus Paste Pancake with Ice Cream (S10) (priced at RM 14.60), Tuna Mantou (S12) (priced at RM 14.70), Double Cheese French Toast (S13) (priced at RM 13.10), Pork Floss French

C24 Pandan Tauhua With Sweet Potato & Taro Ballfrom RM 17.50
S3. Lotus Paste Pancake 莲蓉窝饼RM 11.60
S17. Fried Mantou with Curry 咖喱炸馒头RM 11.60
S9. Pandan Lotus Paste Pancake 班兰窝饼RM 11.60
Fried Tomyum Bee HoonRM 9.60
S11. Herbal Tea Egg 茶叶蛋RM 3
S16. Fried Mantou with Condensed Milk 炼乳炸馒头RM 11.60
S8. Curry Fish Ball 咖喱鱼蛋RM 10.20
S5. Loh Bak 肉卷RM 8.80
S2. Belacan Chicken Wings 巴拉煎炸鸡翅膀RM 11.60
S4. Lotus Paste Pancake with Ice Cream 莲蓉窝饼冰淇淋RM 14.60
S6. Red Bean Paste Pancake 红豆窝饼RM 11.60
S7. Red Bean Paste Pancake with Ice Cream 红豆窝饼冰淇淋RM 14.60
S10. Pandan Lotus Paste Pancake with Ice Cream 班兰窝饼冰淇淋RM 14.60
S12. Tuna Mantou 馒头金枪鱼RM 14.70
S13. Double Cheese French Toast 吐司奶酪起司RM 13.10
S14. Pork Floss French Toast with Cheese 吐司肉松奶酪RM 16
S15. Peanut Butter French Toast 吐司花生酱RM 13.10
S18. Peanut Butter French Toast with Ice Cream 吐司花生酱 + 冰淇淋RM 14.70
S21 Nutella French Toast With Creamfrom RM 20.90

Drinks 饮料

Mineral Water 250mlRM 2.20
100 PlusRM 4.40
A & WRM 4.40

Tong Sui Po Alternative Restaurants

Tong Sui Po 糖水铺 Menu Malaysia

Who owns Tong Sui Po 糖水铺 in Malaysia?

Tiong Nah Khaw is the owner of the Tong Sui Po 糖水铺 in Malaysia.

Is Tong Sui Po 糖水铺 halal in Malaysia?

No! Tong Sui Po 糖水铺 not halal certifaied in Malaysia.

What Tong Sui Po 糖水铺 accepts credit cards in Malaysia?

Yes! Tong Sui Po 糖水铺 accepts credit cards in Malaysia

How many branches have Tong Sui Po 糖水铺 in Malaysia?

Tong Sui Po 糖水铺 has more than 30 outlets in Malaysia.

Christopher Tan Author at eatzeely.com
Alia Izzati Author at eatzeely.com

Author: Alia Izzati

Alia Izzati is an experienced food critic and writer based in Malaysia. She is the author of several popular articles on the websites klfoodie.com and eatzeely.com, where she covers a wide range of topics related to restaurants and their menus. With a keen palate and a passion for exploring the culinary landscape of her home country, Alia is known for her thoughtful and in-depth reviews of the latest dining trends and hotspots. Whether you’re looking for the best new places to eat in Malaysia or just want to stay up-to-date on the latest food news, Alia’s articles are a must-read for anyone with an interest in the culinary arts.

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