Obba Jjajang Express Menu Prices Singapore 2024

Hello Obba Jjajang Express lovers, Are you looking for the latest Obba Jjajang Express Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Obba Jjajang Express Menu 2024 Singapore with prices.

Obba Jjajang Express Menu Singapore

Obba Jjajang Express Menu Singapore With Prices List



Their Jjajangmyeon, featuring rich Black Bean Sauce Noodles, is a must-try, starting at just S$9.70. For spice enthusiasts, the OBBA Jjampong at S$12.60 will surely satisfy your taste buds. And if you prefer a delightful blend of sweet and sour, the OBBA Tangsuyuk with succulent Sweet and sour Pork is available at S$14. Don’t forget to indulge in their delectable OBBA Jjajangbab, priced at only S$9.70.


Obba Jjajang Express Alternative Restaurants

How many branches does Obba Jjajang Express have in Singapore?

34 branches are Obba Jjajang Express have in Singapore.

Who is the owner of Obba Jjajang Express in Singapore?

Emeril Lagasse is the owner of Obba Jjajang Express in Singapore.

Does Obba Jjajang Express accept credit cards?

Yes! Obba Jjajang Express accepts credit cards.

Is Obba Jjajang Express halal?

Obba Jjajang Express halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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