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Neptune Menu Prices Singapore 2023

If you are planning to visit Neptune restaurant in Singapore, then you should check out this page for the Latest Neptune Menu 2023 with prices. They have an array of delicious and inspiring options that will satisfy you and prepare you for the rest of your day. With such a huge selection of dishes at Neptune Singapore Menu, how do you know what to order? Don’t worry—they’ve got you covered. They’ve broken down their menu into sections based on what kind of mood you’re in: Whether you’re looking for something light or something thick and hearty, they’ve got what you need.

Neptune wanted to share their passion with you and create an environment where you could relax and enjoy a great meal with friends and those you love. When you’re looking for a casual evening with friends, or a delicious meal to take home, Neptune Singapore is the place to be. One of the best things about this Neptune SG is that it is open from morning till late at night, so you can visit them anytime during the day or night if you want to have some good food cooked by professional chefs who know how to prepare delicious dishes using fresh ingredient

List of Neptune Menu Singapore 2023 with prices

s.Below are the latest Lists of Neptune Menu 2023 Singapore with prices. Neptune’s Menu & prices are sourced directly from Neptune Singapore outlets.


Summer Chicken Stew
Slow roasted chicken thigh, potatoes & carrots, sundried tomato cream
broth, toast
Meatballs & Toast
House beef balls, swiss mushrooms, light herbed cream sauce, sourdough
Bacon Kedgeree
Bacon curried rice, raisins, tomato basil pesto, jammy egg, caramelised
onions, sour cream
Aglio Olio (Pasta)
Garlic, chilli, parmesan, tagliatelle
Shrimp Scampi (Pasta)
Garlic butter shrimp, lemon, shallots panko, tagliatelle
Fennel Pork & Shrooms
Fennel pork, oyster mushrooms, sauteed spinach, tagliatelle


Blueberries, banana, honey greek yoghurt, house granola
Banana Bread
Banana bread, espresso mascarpone, candied rice crispy, honey
Tuna Quinoa Bowl
Tuna poke, quinoa salad, furikake smashed avo, crispy fried egg
Big in Japan
Grana padano scone with yuzu jam, honey mascarpone, cold shrimp & salmon in
dill sauce
Neptuna Melt w Tater Tots
Baguette, San Marzano jam, tuna mayo, sweet pickled onions, leicester
cheese, tatertots
Chorizo, Eggs & Avocado
Spicy pork chorizo, organic sunny eggs (2pcs), smashed avo, toast
Portobello Ragout
Portobello, herb cream, organic sunny eggs (2pcs), blistered cherry
tomatoes, toast
Chilli Crab & Chorizo
Harissa chilli crab, grilled chorizo, scrambled eggs, toast, sour cream
French Toast Standard
Buttery french toast, fresh strawberries, strawberry coulis, butter, maple
Buttermilk Waffles
Buttermilk Waffles


Buttered Broccoli BowlS$12.80
Burnt BrusselsS$12.80
Shoestring FriesS$8.60
Shoestring FriesS$8.60
Honey Tater TotsS$13.40

Long Black

Long MacchiatoS$4.80

White Coffee

Piccolo (4oz – single shot)S$4.80
Cortado (4oz – dbl shot)S$4.80
Magic (5oz – dbl ristretto)S$5.40
Flat WhiteS$5.40
Vanilla LatteS$6.40
Hazelnut LatteS$6.40
Toffeenut LatteS$6.40
Barista BreakfastS$8.60

Iced Coffee

Iced Long BlackS$5.40
Iced Carbon BlackS$6.40
Iced LatteS$6.40
Iced CappuccinoS$6.40
Iced MochaS$7.50
Iced Vanilla LatteS$7.50
Iced HazelnutS$7.50
Iced ToffeenutS$7.50

Bottled Brews

The CosmosS$7.50
The Milky Way (Black White Cold Brew)S$7.50

Filter Coffee

Brazil – Edinei #1 Sul de Minas, NaturalS$7.00
Ethiopia – Shaakkiso Tima, Guji – NaturalS$7.00
Rwanda – Umurage CWS Lot 2, NaturalS$7.00
Colombia – Sebastian Gomez, NaturalS$7.00


Hot ChocolateS$5.90
Iced ChocolateS$7.00
Peppermint Hot ChocolateS$6.40
Iced Peppermint ChocolateS$7.50


Matcha LatteS$6.40
Iced Matcha LatteS$7.50
Chai LatteS$6.40
Iced Chai LatteS$7.50
Daily Iced Tea w MintS$7.50
Teas (Hot)S$8.60
Premium Cold Brew Teas (480ml)S$9.00

Slow Pressed Juice

Slow Pressed JuiceS$7.50


Gingeric Passion (300ml)S$9.00
Berried Peaches (300ml)S$9.00
Grinty Rosemelon (300ml)S$9.00


A Fud BrownieS$7.00
Key Lime PieS$7.00
Lemon MeringueS$8.00
Lemon Olive CakeS$8.00
Raspberry Curd PieS$8.00
Red Velvet NutellaS$8.00
Seasalt Caramel Carrot CakeS$8.00
Vanilla Pound CakeS$9.10

Big Boy Cookies

Chocolate Chip WalnutS$5.50
Double Chocolate ChipS$5.50
Neptune Menu Singapore

 Neptune alternative restaurants 

How many branches does Neptune have in Singapore?

As an AI language model, I do not have access to real-time data and my training data only goes up to 2021. However, according to Neptune’s website in 2021, they had 6 branches in Singapore. These branches are located at:
Bedok Mall
Bugis Junction
Compass One
Jurong Point Shopping Centre
Northpoint City
Tampines 1

Who is the owner of Neptune Singapore?

In December 1968, Neptune Orient Lines was started as Singapore’s national shipping line. Wholly owned by the Singapore Government, it was formed in an effort to develop and support Singapore’s economy.

What is Singapore Neptune Orient lines?

Neptune Orient Lines (NOL) is a global transportation company established in 1968 as Singapore’s national shipping line. Through the container shipping brand, APL, NOL’s core business activities include all aspects of global cargo container transportation.

Who owns Neptune Orient Lines?

NOL is a public company listed on the Singapore stock exchange, with additional over-the-counter trading conducted through the New York and Frankfurt exchanges. The Singapore government, long NOL’s controlling force, maintains a 33 percent share of the company.

Who is the CEO of Neptune?

Pete Jones – Chief Executive Officer – Neptune Energy | LinkedIn.

What kind of company is Neptune?

consumer electronics and wearable technology company

Neptune Computer Inc., commonly known as Neptune, is a Canadian privately held consumer electronics and wearable technology company, founded in 2013 by Simon Tian in Montreal, Quebec, and currently based in Toronto.

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

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