Ding TeLe Menu Prices Singapore 2024

Hello Ding TeLe  lovers, are you looking for the latest Ding TeLe  Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of  Ding TeLe  Menu 2024 Singapore with prices.

Ding TeLe Menu Prices Singapore

Ding TeLe  Menu Singapore With Prices List

Popular

Indulge in a culinary adventure at Ding TeLe with an array of delectable delights that will tantalize your taste buds. Experience the irresistible crunch and savory goodness of the Signature Pan-fried Crispy Pork Soup Buns (招牌生煎) priced at just S$7.34, a perfect blend of textures and flavors that will leave you craving for more. Delight in the rich umami of the Noodle with Soy & Scallion Oil (特色葱油开洋拌面) for S$8.10, a true symphony of taste and aroma. The Signature Steamed Pork Soup Bun (招牌小笼包) at S$7.34 promises an authentic culinary experience, while the Vegetable & Pork Wonton in Soup (菜肉大馄饨) at S$9.50 offers comfort in every spoonful. For a delightful medley of textures, savor the Pan-fried Meat Dumpling (上海锅贴) at S$7.34 or relish the timeless flavors of Spring Rolls in Shanghai Style (老上海春卷) also at S$7.34. Ding TeLe’s menu presents an enticing journey through Shanghai’s culinary heritage, and each dish is a testament to the artistry of flavors that will captivate both your palate and your heart

Appetizers 开胃的

Embark on a culinary journey through the rich tapestry of flavors at Ding TeLe, where each dish tells a story of Shanghai’s culinary heritage. Dive into the captivating depth of taste with the Stewed Duck in Soy Sauce (本帮酱鸭) for just S$13.72, a masterpiece that perfectly balances tender meat and savory soy essence. Experience the iconic Original Shanghainese Drunken Chicken (上海醉鸡) priced at S$10.69, a tribute to time-honored traditions and exquisite craftsmanship. Indulge in the delightful medley of textures and flavors with the Wheat Gluten & Shiitake Mushrooms (四喜烤麸) for S$7.34 or savor the refreshing Coriander with Bean Products (香菜拌素鸭) at the same price, a symphony of vibrant tastes. Delight in the wholesome blend of Mixed with Black Fungus (拌木耳) also for S$7.34, or opt for the simplicity of Poached Hong Kong Kai Lan (灼香港芥兰) at the same price. Elevate your dining experience with the Sweet & Sour Spare Ribs (糖醋小排) for S$10.69, a delightful harmony of tanginess and succulence.

Soups 汤

Shanghai Hairy Crab Roe 上海毛蟹籽

Wontons 馄饨

Noodles 面条

Discover a world of delectable noodles at Ding TeLe, where every bowl tells a story of culinary craftsmanship. Dive into the rich flavors of the Noodle with Braised Pork Chop (大排面) for S$11.66, a harmonious marriage of succulent pork and hearty noodles. For a fiery delight, savor the Shanghai Noodle with Pork & Spicy Sauce (辣肉面) also priced at S$11.66, a tantalizing dance of spices and meat. Delve into the textural symphony of the Noodle with Wheat Gluten & Shiitake Mushrooms (烤麸面) for S$9.50 or indulge in the simplicity of the Noodle with Mixed Vegetables (素什锦面) at the same price, a celebration of fresh produce.

Fried Rice 炒饭

Snacks 小吃

Embark on a culinary journey through the flavors of Shanghai at Ding TeLe, where each dish is a masterpiece of taste and tradition. Indulge in the delightful Shanghai Deep-fried Spare Ribs (招牌炸猪排) for S$10.04, a crispy and succulent delicacy that captures the essence of the city’s cuisine. Dive into the Deep-fried Vegetable & Pork Wonton (油炸馄饨菜肉) priced at S$10.58, a harmonious blend of textures and flavors.For a taste of authenticity, savor the Spring Rolls in Shanghai Style (老上海春卷) at S$7.34 or relish the unique flavors of Deep-fried Glutinous Rice with Dried Shrimp (开洋糍饭糕) for S$6.26. The Braised Glutinous Rice Pork & Mushrooms Dumplings in Shanghai Style (特色上海糯米烧卖) at S$7.34 offer a delightful combination of ingredients, while the Cantonese Shrimp & Pork Dumplings (虾肉烧麦皇) and Steamed Pork Buns (手工鲜汁肉包) each priced at S$7.34 and S$5.62 respectively, showcase the art of dumpling-making.

Desserts 甜点

Beverages 饮料

Quench your thirst with a refreshing array of beverages at Ding TeLe. For a revitalizing sip, opt for the rejuvenating Mineral Water (矿泉水) at S$2.16, or indulge in the delicate aroma of Jasmine Green Tea (茉莉花绿茶) priced at S$2.70. For a zesty twist, savor the invigorating Lemon Tea (柠檬茶) or the tropical delight of Passion Fruit Tea (百香果茶), both available at S$2.70.Experience the soothing essence of Ayataka Green Tea (绿茶) for S$2.70, or enjoy timeless classics like Coke (可乐), Coke Light (焦炭灯), and Coke Zero (可乐零), each priced at S$2.70. Immerse yourself in the fizzy sensation of Sprite (雪碧), the tangy zest of Fanta Orange (芬达橙), or the grapey goodness of Fanta Grape (芬达葡萄), all at S$2.70.

Ding TeLe alternatives in Singapore

Who Is The Owner Of Ding TeLe in  Singapore ?

sheng jian  Is The Owner Of Ding TeLe in  Singapore.

Is Ding TeLe Halal In Singapore ?

We Are Not Sure If Ding TeLe Is Halal In Singapore Or Not.

How Many Locations Have Ding TeLe In Singapore ?

Ding TeLe Has More Than 30 Outlets In Singapore .

What Ding TeLe Accepts Credit Cards In Singapore ?

Yes! Ding TeLe Accepts Credit Cards In Singapore.

 

Christopher Tan Author at sushidelivery.sg
Christopher Tan Author at eatzeely.com

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *