COLLIN’S® Restaurant Menu Prices Singapore 2024
Hello COLLIN’S® Restaurant lovers, are you looking for the latest COLLIN’S® Restaurant Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of COLLIN’S® Restaurant Menu 2024 Singapore with prices.
COLLIN’S® Restaurant Menu Singapore With Prices List
Popular
$8.80 MEGA SALE
Their diverse offerings, like the Signature Grilled Chicken Chop and delectable Margherita Pizza, start at just S$ 8.80. With options like Breaded White Fish Fillet and Pork Chop & Prime Iberico Pork Sausage, COLLIN’S® promises a flavorful feast that won’t break the bank.
Irresistible Combo Deals
The Signature Grilled Chicken Chop paired with the Roasted BBQ St Louis Pork Ribs (1/4 Slab) was a mouthwatering delight, a symphony of flavors that left me craving for more. Another highlight was the combination of the Grilled Pork Chop and Roasted BBQ St Louis Pork Ribs, a tantalizing duo that danced on my taste buds. COLLIN’S® Restaurant’s menu offers a variety of options, from the succulent Prime Iberico Pork Sausage to the delightful Breaded White Fish and Tempura Squid Tentacles. For pasta enthusiasts, the Spaghetti Beef Bolognese was a comforting choice, and the Spaghetti Carbonara paired flawlessly with the Buffalo Drumlets (2 Pc).
Crazy Pizza Deals
2 For $22 Specials
Snack Box
Appetiser
Indulge in the succulent Charcoal-Grilled Spanish Pork Belly for just S$15 or savor the richness of Cream of Wild Mushroom Soup at S$8. For a delightful twist, try the Fresh Tomato Soup with Wagyu Meatball priced at S$10.50. Seafood lovers can relish the flavorful Seafood Bouillabaisse, a steal at S$10.50. Pair your meal with delectable sides like the Baked Garlic Baguette (S$6) or the crispy Breaded Button Mushroom (S$9). Tempt your taste buds with Tempura Squid Tentacles (S$12.50) and Crispy Buffalo Drumlets (4 pcs) (S$12.50).
Salad
Their exquisite offerings, such as the creamy Italian Burrata paired with juicy Heirloom Tomatoes or the refreshing Italian Burrata and Rocket salad, showcase the perfect blend of flavors. Whether you’re craving a Classic Caesar Salad, a hearty Grilled Chicken Salad, or the delectable Bakkafrost Salmon Avocado creation, COLLIN’S® presents a diverse range of choices, starting from just S$ 12.50.
Pasta
Indulge in a tantalizing array of dishes, from the iconic Singapore Chilli Crab and Truffle Mushroom with Wagyu Meatball, both starting at S$23, to the comforting classics like Homemade Beef Lasagna and Spaghetti Carbonara, available from S$20 and S$17.50 respectively. Dive into a symphony of flavors with options like Prawn & Clam Aglio Olio, Penne Au Gratin, and Chicken & Mushroom Aglio Olio, all starting at S$18.50. Elevate your palate with luxurious selections such as Truffle Alfredo and Wagyu Beef Penne Bolognese, both priced at S$21. For seafood enthusiasts, the Seafood Marinara presents a delightful choice at S$21.
Meats
From the tantalizing Signature Grilled Chicken Chop at just S$18 to the exquisite Argentine Black Angus Grain-fed Ribeye Prime Steak with King Prawn, priced at S$32, every dish is a masterpiece. Savor the rich flavors of French Duck Leg Confit, Pork Chop & Prime Iberico Sausage, and more. Whether it’s the Classic Wagyu Cheese Burger or the hearty COLLIN’S® All-Day Breakfast, each offering is a treat for your taste buds.
Seafood
Savor the finest selection of dishes, including the delectable COLLIN’S® Fish & Chips starting at just S$23. For seafood enthusiasts, the Grilled Bakkafrost Salmon (S$26) and Seafood Risotto (S$27) are sublime choices. The Red Sea Barramundi & Penne (S$24.50) perfectly balances flavors. Don’t miss the tantalizing Grilled King Prawn (S$23) and the exquisite Grilled King Prawn with U.S. Scallops (S$26).
The New Sharing
Coffee/Alternatives
From the rich and robust Espresso to the refreshing Iced Matcha Latte, their extensive coffee selection caters to every taste. Savor the aromatic Cappuccino or the velvety Iced Caffe Mocha.
Premium Homemade Iced Tea
Tropical Quenchers
The menu boasts an array of exquisite beverages, including the refreshing Passion Dragon and aromatic Peach Fragaria, all priced at just S$9.50. The Botanist-inspired concoctions like Yuzu C and Classic Nojito, along with the tantalizing Lychee and Passion Nojitos, were a true treat for the taste buds.
Juice
Soft Drink
Remedy Kombucha
Beer
COLLIN’S® Restaurant Alternative Restaurants
Who is the owner of Collins Singapore?
Meet the talented chef Collin Ho, the heart and soul behind this culinary gem. From a tender age, Collin’s passion for cooking ignited, and after two decades of honing his skills in various restaurants and hotels, he finally fulfilled his dream of establishing a thriving F&B chain. Impressive, right? With a whopping 27 COLLIN’S® outlets spread across Singapore, Chef Collin Ho’s dedication and love for the culinary arts have truly borne fruit.
Is Collins a franchise?
Sure thing! In today’s blog post, I want to talk about COLLIN’S, a fantastic Singaporean food franchise that has made a name for itself by offering delicious and pocket-friendly Western cuisine. So, to answer the question, yes, COLLIN’S indeed falls under the category of a franchise. It’s a great place to savor some tasty dishes and experience the flavors of the West in Singapore!
Does Collins own KFC?
Who owns KFC? Well, let me tell you that Collins Foods took ownership of several KFC restaurants through strategic acquisitions. Back in November 2013, they made a significant move by acquiring 44 KFC restaurants, out of which 40 were in Western Australia and 4 in the Northern Territory. This deal cost them a hefty $55.6 million, but it expanded their KFC holdings significantly. And that’s not all! In May 2016, Collins Foods went even further and added 13 more KFC restaurants to their portfolio, this time in New South Wales and Victoria.
Who is the owner of Collins Grill?
Meet the mastermind behind Collins Grill – none other than Chef Collin Ho! From a tender age, Chef Collin Ho developed an unwavering affection for the culinary arts. Today, his fervor finds expression in crafting top-notch yet reasonably priced Western delicacies that cater to a diverse array of food enthusiasts.
Who is the biggest franchise in the world?
Who holds the title of the biggest franchise in the world? Well, as of 2023, the undisputed champion remains none other than McDonald’s. With an impressive legacy spanning decades, McDonald’s has maintained its top spot as the largest franchise globally. Boasting an extensive network of over 38,000 outlets scattered across more than 100 countries, their reach is nothing short of remarkable.”
Author: Christopher Tan
Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.
I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com
