Eggslut Menu Prices Singapore 2023

Eggslut, the popular egg sandwich establishment, is the brainchild of Alvin Cailan, a culinary enthusiast who embarked on an impressive career journey. Following his culinary education, Cailan gained valuable experience at esteemed establishments such as Olympia Provisions in Portland, Oregon, and iconic venues like Bouchon and The French Laundry in Yountville, California. In 2011, Cailan teamed up with his cousin to launch Eggslut, starting as a humble food truck that became a sensation in Los Angeles.

Today, I want to introduce you to a mouthwatering delight known as the Eggslut sandwich. You might have heard of it before, but let me give you the rundown. This sandwich, inspired by the renowned Fairfax breakfast sandwich, is a true taste sensation. Imagine sinking your teeth into a buttery toasted brioche bun, filled to the brim with creamy, cheesy soft scrambled eggs infused with scallions, a touch of spicy sriracha mayo, and crispy, savory bacon. It’s the ultimate breakfast treat, perfect for those sluggish mornings, brunch gatherings, or when you simply crave an extra special start to your day. If you’re a fan of incredible flavor combinations, this Eggslut sandwich is definitely something you don’t want to miss!

Where did the popular food joint Eggslut originate? Let’s delve into the origins of Eggslut and how they’ve elevated a humble ingredient. The story begins in 2011 when Eggslut was established in the vibrant city of Los Angeles, California. With their creative approach, they transformed traditional comfort foods by introducing fresh and meticulously prepared ingredients. At Eggslut, you can always expect your meal to be cooked to order, promising a delightful and personalized dining experience.

When it comes to Eggslut, the popular market spot, there’s no denying the long queue that constantly forms. However, fear not, as the wait tends to move swiftly and the experience is definitely worthwhile. Eggslut serves up sandwiches that are a delectable blend of creamy and savory flavors, truly a delight for your taste buds. The combination of the warm brioche bun, perfectly complementing the salty meat and egg, is a match made in culinary heaven. Personally, I believe that simplicity executed flawlessly using top-quality ingredients is hard to beat. So, if you’re wondering whether Eggslut is worth a visit, my answer would be an enthusiastic yes!