First Street Teochew Fish Soup Menu Prices Singapore 2024

Hello First Street Teochew Fish Soup lovers, are you looking for the latest First Street Teochew Fish Soup Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of First Street Teochew Fish Soup Menu 2024 Singapore with prices.

First Street Teochew Fish Soup Menu Singapore

First Street Teochew Fish Soup Menu Singapore With Prices List


Soups 汤

Their menu boasts a delightful array of options, including the mouthwatering Pomfret Fish Soup starting at just S$18.80, and the equally tempting Batang Fish Soup, available in both Regular (S$9.80) and Medium (S$13.20) sizes. Don’t miss out on the delectable Red Garoupa Fish Soup, offered at S$13.20 for Regular and S$17.90 for Medium.

First Street Teochew Fish Soup alternative restaurants

What type of fish is used in Singapore fish soup?

You’ll typically find the beloved snakehead fish as the primary choice for the popular dish called fish soup bee hoon. However, different stalls might offer alternatives such as pomfret, batang, or garoupa. When enjoying this delightful dish, you have the option of having the fish served as fish slices, fish heads, or even the whole fish, catering to various preferences.

How much is fish soup in Singapore?

I delved into the world of fish soup delights! Also known as Yu Tang, Yu Zhou, Fish Soup Noodles, Yu Pian Mi Fen, or X.O. Fish Soup Bee Hoon, this delightful dish is a favorite among locals. And the best part? You won’t have to break the bank to savor this comforting soul food. Prices for a serving of fish soup typically range from around SGD $5 to $14, making it a wallet-friendly choice for lunch or dinner.

Is Singapore fish soup healthy?

Singaporean fish soup can be considered a healthy choice due to its preparation with fish slices in a clear soup, providing a good source of lean protein with minimal oil or fat. Alongside the fish, it often includes nutritious ingredients like tofu, tomatoes, seaweed, and lettuce, creating a well-balanced meal that incorporates essential fiber and various nutrients.

What is the most expensive fish in Singapore?

Food League SG – Have you heard about the Empurau Fish (忘不了)? It’s the priciest fish you can find in Singapore, and once you’ve tasted it, you won’t be able to forget its exceptional flavor. Joyce had a chance to try it, and she can vouch for its unforgettable taste.

Christopher Tan Author at
Christopher Tan Author at

Author: Christopher Tan

Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.

I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on

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