Hello Adam’s Corner Seafood lovers, are you looking for the latest Adam’s Corner Seafood Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Adam’s Corner Seafood Menu 2023 Singapore with prices.
Adam’s Corner Seafood Menu Singapore With Prices List
*Foodpanda Exclusive Combo Meals*
Combo Meal 1 includes Nasi Ayam Penyet and Bubur Taiwanese at an affordable price starting from S$20. For those craving Nasi Goreng Kampung, Combo Meal 2 offers this tasty dish paired with Bubur Taiwanese for just S$21. If you prefer Char Kway Teow, Combo Meal 3 serves it alongside Bubur Taiwanese at a reasonable price of S$20.50.
Let me tell you about their mouthwatering Nasi Ayam dishes. Starting at just S$4.50, you can enjoy the flavorsome Nasi Ayam Madu, Nasi Ayam Kicap, Nasi Ayam Black Pepper, and many more. They also offer a variety of delectable Nasi Goreng options, including Nasi Goreng Seafood, Nasi Goreng Ikan Bilis, and Nasi Goreng Sambal Belacan, starting from S$6.50. With affordable prices and a diverse range of choices, Adam’s Corner Seafood is a must-visit for all food enthusiasts.
Indulge in their mouthwatering Mee Soto and Soto Ayam, priced at an enticing S$4.50 each. For a heartier option, try the Tom Yam Mee or Prawn Mee for just S$7 and S$6.50 respectively. With a wide range of delectable choices like Mee Goreng, Char Kuey Teow, and Laksa Bee Hoon, all starting from S$6.50, Adam’s Corner Seafood Menu Prices is a food lover’s paradise.
I had the pleasure of trying their delightful selection of bubur dishes. The Bubur Daging caught my attention with its rich flavors, priced at an affordable S$5.50. Additionally, their Bubur Taiwan and Bubur Ayam both impressed me with their reasonable prices of S$7 and S$5, respectively. The Bubur Ikan, priced at S$5.50, and Mui Fan at S$6.50, were also worth mentioning for their scrumptious taste.
From their mouthwatering Plain Prata for just S$1 to the flavorful Onion Prata at S$1.40, they have a wide variety of options to satisfy your cravings. Indulge in their delectable Double Egg Cheese Prata for S$3.50 or try their unique Banana Cheese Prata for the perfect blend of sweet and savory. Don’t miss out on their delectable Mushroom Cheese Prata priced at S$3.
The Sardine, Chicken, and Mutton Murtabak, priced at just S$7, were all incredibly flavorful and satisfying. For an extra cheesy twist, I highly recommend the Sardine Cheese, Chicken Cheese, and Mutton Cheese Murtabak, priced at S$9.
Priced competitively at S$ 5.50 for the Chicken variant and S$ 5.50 for the Mutton option, these flavorful sandwiches are an absolute steal. For cheese enthusiasts, I highly recommend trying the Roti John Chicken Cheese (S$ 6.50) or the Roti John Mutton Cheese (S$ 6.50), which take the taste to a whole new level. And if you’re feeling adventurous, the Roti John Chicken Cheese Mushroom (S$ 7.50) and the Roti John Mutton Cheese Mushroom (S$ 7.50) offer a delightful fusion of flavors that will leave you craving for more.
Their menu features a wide variety of soups, including Plain Vegetable Soup, Mixed Vegetable Seafood Soup, Ox-tail Soup, Tauhu Soup, Fish Soup, Fish Ball Soup, Mushroom Soup, Tom Yam Soup, Chicken Soup, Beef Soup, and Seafood Soup. With prices starting from just S$6, you can enjoy a hearty and flavorful bowl of soup without breaking the bank.
Indulge in their tantalizing Tiga Rasa Adam Recipe or try their mouthwatering Sambal Fish, Sweet & Sour Fish, Oyster Sauce Fish, or Thai Chilli Sauce Fish, all starting from just S$25. Craving something lighter? Opt for their delectable Sliced Sweet & Sour Fish or Sliced Fish with Spring Onion, priced at an affordable S$12.
Indulge in the savory Oyster Sauce Beef, zesty Spring Onion Beef, or the tantalizing Black Pepper Beef, all starting from just S$12. For those seeking a delightful blend of flavors, try the Sweet & Sour Beef or the spicy Sambal Beef. If you prefer a kick of heat, the Dried Chilli Beef is a must-try.
Their delectable offerings include mouthwatering dishes like Black Pepper Chicken, Dried Chilli Chicken, Oyster Sauce Chicken, Butter Chicken, Lemon Chicken, and Chilli Chicken. With prices starting from just S$12, this restaurant is a must-visit for anyone craving delicious and affordable seafood delights.
including the mouthwatering Cereal Prawn, Nestum Prawn, Butter Prawn, Black Pepper Prawn, Sweet & Sour Prawn, Oyster Sauce Prawn, Sambal Prawn, and Chilli Prawn. Each dish is priced at an affordable S$ 25, ensuring a delightful seafood experience without breaking the bank.
I had the pleasure of trying their exquisite selection of seafood dishes. The Sotong Goreng Tepong, Sweet & Sour Sotong, and Sotong Sambal were all delightful choices, each priced at an affordable S$12. The flavors were truly mouthwatering, making it a must-visit for seafood lovers in Singapore.
From the flavorful Chap Chai to the refreshing Plain Kailan, their menu caters to all taste buds. You can also enjoy the delightful Baby Kailan options, including the savory Oyster Sauce, spicy Sambal, and succulent Seafood variations. For meat lovers, the Beef and Kangkung Belacan dishes are a must-try. Don’t miss out on the tantalizing Bean Sprouts with Salted Fish. With prices starting from S$ 8, Adam’s Corner Seafood Menu is a budget-friendly choice for an unforgettable dining experience.
Indulge in mouthwatering options like Hotplate Rice, Hotplate Prawn, Hotplate Bean Curd, Hotplate Sotong, Hotplate Chicken, Hotplate Noodles, and Hotplate Beef. With prices ranging from S$9 to S$16, you can enjoy an affordable and satisfying meal at Adam’s Corner Seafood.
Their Claypot Mee Fried Seafood, Claypot Mee Chilli Prawn, and Claypot Bean Curd are must-tries, all priced at just S$7 each. Don’t miss out on their flavorful Bak Kut Teh and Claypot Sotong Mee either, both priced at S$7. For a satisfying and flavorful meal, their Claypot Fried Rice is a steal at S$7.
Their menu offers a wide range of mouthwatering dishes at affordable prices. Indulge in their Black Pepper Steak or try their Fish & Chips for a satisfying meal. For a taste of everything, the Mixed Adam’s Grill is a perfect choice. With options like Sambal Steak, Mushroom Steak, and more, Adam’s Corner has something to please every palate. Don’t miss their Chicken in the Basket or the flavorful Lamb Chop. Treat yourself to their delicious Yankee’s Steak or explore other tempting options like Chicken Nuggets and Spring Chicken. Top it off with their crispy French Fries or cheesy Cheese Fries for a delightful dining experience.
Adam’s Corner Seafood Menu Prices! They offer a variety of mouthwatering options, including their flavorful Lontong Goreng starting from just S$6. Don’t miss out on their delectable omelettes, like the Plain Omelette, Vegetable Omelette, Beef Omelette, Prawn Omelette, and Spring Onion Omelette, all priced between S$5 and S$8.
Satay – Min 10 Pcs
One of my top recommendations is their Chicken Satay, Mutton Satay, and Beef Satay, all priced at an affordable S$9. Additionally, don’t miss out on their flavorful Ketupat, a steal at just S$0.50. With such reasonable prices and mouthwatering flavors, Adam’s Corner Seafood is a must-visit for all seafood enthusiasts in Singapore.
Fresh Fruit Juices
I was delighted to explore their refreshing beverage options. From the tangy Orange Juice priced at S$4 to the thirst-quenching Watermelon Juice, Green Apple Juice, and Coconut Juice, each priced at S$4, and the affordable yet delectable Soursop Juice priced at just S$3, this restaurant truly offers a diverse and budget-friendly range of juices to satisfy any craving.
Adam’s Corner Seafood alternative restaurants
How many branches does Adam’s Corner Seafood have in Singapore?
21 more branches are Adam’s Corner Seafood in Singapore.
Who is the owner of Adam’s Corner Seafood in Singapore?
Gordon Ramsay is the owner of Adam’s Corner Seafood in Singapore.
Does Adam’s Corner Seafood accept credit cards?
Yes! Adam’s Corner Seafood accepts credit cards, master cards, and visa cards.
Is Adam’s Corner Seafood halal?
Adam’s Corner Seafood halal status is a matter of debate and personal interpretation. Some believe it is halal, while others do not. It is up to each individual to decide for themselves.
Author: Christopher Tan
Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.
I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com