Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Menu Prices Singapore 2024
Hello Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 lovers, are you looking for the latest Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Menu 2024 Singapore with prices.
Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Menu Singapore With Prices List
Popular
Small Mains
Mala Base
A la carte
Thye Guan Fragrant Hot Pot offers a delectable selection of dishes that will satisfy your cravings for authentic and flavorful Singaporean cuisine. Indulge in the Spicy Sliced Intestine, a tantalizing dish featuring succulent slices of pork intestine cooked in a spicy and flavorful broth. For those who enjoy the bold flavors of Sichuan cuisine, the Mapo Beancurd is a must-try, with its silky tofu cooked in a numbing and spicy bean sauce. The menu also includes classic favorites like the Twice Cooked Pork, a dish that showcases tender slices of pork belly stir-fried with savory seasonings. Vegetarian options are available too, such as the Shredded Cabbage, a simple yet satisfying dish. With a wide range of hot pot options, from the Spicy Chicken Hot Pot to the Special Taste Chicken Hot Pot, Thye Guan Fragrant Hot Pot offers a variety of flavorful choices to suit every palate.
Vegetables
Thye Guan Fragrant Hot Pot offers a wide variety of fresh and delicious vegetable options to complement your hot pot experience. Choose from an array of vegetables such as Chinese Cabbage, Bitter Gourd, Lettuce, and Bok Choy, all available at an affordable price of S$2 each. Indulge in the natural flavors and textures of Eggplant, Sliced Potato, and Sliced Lotus Root. For leafy green options, you can enjoy Shanghai Green, Ceylon Spinach, and Garlic Sprout. Other vegetable choices include Lady’s Finger, Bean Sprout, and French Bean, each offering its unique taste and nutritional benefits.
Meat
Thye Guan Fragrant Hot Pot offers a variety of protein options to satisfy your cravings. Enjoy tender and flavorful Sliced Chicken, Pork Belly, and Sliced Pork, all available for an affordable price of S$3.50 each. For a savory addition, indulge in Luncheon Meat and Taiwan Sausage, known for their rich flavors. If you’re looking for something unique, try the Intestine for a bold and distinctive taste. Enhance your hot pot experience with Fish Cake, Fish Ball, and Cheese Tofu, offering a delightful combination of textures. Don’t miss out on the mouthwatering Sliced Beef and Niu Bai Ye, adding a touch of indulgence to your hot pot feast. Thye Guan Fragrant Hot Pot ensures that you have a diverse range of protein options to create a satisfying and delicious meal.
Mushrooms
Seafood, Beef and Mutton
Thye Guan Fragrant Hot Pot Alternative Restaurants
Who Is The Owner Of Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 in Singapore ?
Goh Jun Rui Is The Owner Of Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 in Singapore .
Is Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Halal In Singapore ?
No! Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Is not Halal In Singapore.
How Many Locations Have Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 In Singapore ?
Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Has More Than 10 Outlets In Singapore .
What Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Accepts Credit Cards In Singapore ?
Yes! Thye Guan Fragrant Hot Pot 泰源麻辣香鍋 Accepts Credit Cards In Singapore.
Author: Christopher Tan
Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.
I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com