Lot 10 Hutong: A Must-Visit for Foodies in Kuala Lumpur
Lot 10 Hutong: A Must-Visit for Foodies in Kuala Lumpur
Lot 10 Hutong is a popular food court located in the Lot 10 Shopping Centre in Kuala Lumpur, Malaysia. It is known for its wide variety of delicious and authentic Chinese cuisine, as well as its lively and bustling atmosphere.
The food court is divided into different sections, each representing a different region of China. You can find everything from Peking duck and dim sum to Sichuan noodles and Shanghainese dumplings. There are also a number of stalls selling Malaysian and other Asian dishes.
Some of the most popular stalls at Lot 10 Hutong include:
- Haoji: This stall is known for its Peking duck, which is roasted to perfection and served with all the traditional accompaniments.
- Kim Lian Kee: This stall is famous for its salted egg yolk dishes, including salted egg chicken, salted egg pork ribs, and salted egg fried rice.
- Ho Weng Kee: This stall sells a variety of noodle dishes, including wonton noodles, beef brisket noodles, and curry noodles.
- Hon Kee: This stall sells a variety of rice dishes, including chicken rice, char siu rice, and hainanese chicken rice.
In addition to the food, Lot 10 Hutong is also known for its lively and bustling atmosphere. The food court is always packed with people, and the air is filled with the delicious aromas of cooking food.
If you are looking for a place to experience the best of Chinese cuisine in Kuala Lumpur, then Lot 10 Hutong is a must-visit. With its wide variety of delicious food and lively atmosphere, it is sure to please even the most discerning palate.
Tips for visiting Lot 10 Hutong:
- The food court is busiest during lunchtime and dinnertime. If you are looking to avoid the crowds, it is best to visit during the off-peak hours.
- Lot 10 Hutong is a cash-only food court, so be sure to bring enough cash with you.
- Many of the stalls at Lot 10 Hutong do not have English menus. If you are unsure of what to order, it is best to ask one of the stall owners for recommendations.
- Be prepared to wait in line for some of the more popular stalls.
- Enjoy the lively and bustling atmosphere of Lot 10 Hutong. It is a great place to experience the best of Chinese cuisine and culture.
Author: Christopher Tan
Hi there! I’m Christopher Tan, an award-winning writer, cooking instructor, and photographer. My passion lies in combining my love for words, images, and of course, food to create meaningful experiences. I have been honored to have my work published in numerous esteemed publications, including the Sunday Times and Straits Times in Singapore, Saveur magazine in America, and The Peak magazine.
I have expressed my love for food through the written word by authoring and co-authoring multiple cookbooks, including Chinese Heritage Cooking, Ask The Foodie and NerdBaker. I am thrilled to inspire others to create their own meaningful experiences through food, through my writing and teachings. I write restaurant menus and review on eatzeely.com
