Cash Chong Restaurant聚香源 Menu Prices 2024 Malaysia
Hello Cash Chong Restaurant聚香源 lovers, are you looking for the latest Cash Chong Restaurant聚香源 Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists Cash Chong Restaurant聚香源 Menu 2024 Malaysia with prices.
Cash Chong Restaurant聚香源 Menu Malaysia 2024 With Prices List
A La Carte 点菜
| Eggplant 酿茄子 | RM 1.20 |
| Lady Finger 酿羊角豆 | RM 1.20 |
| Bitter Gourd 酿苦瓜 | RM 1.20 |
Noodle Series 粉类
| Mee 面 | RM 2.50 |
| Mee Hoon 米粉 | RM 2.50 |
| Kuey Teow 果条 | RM 2.50 |
| Lao Shu Fen 老鼠粉 | RM 2.50 |
Minced Pork Noodle Series 肉碎粉类
| Minced Pork Kuey Teow 肉碎果条 | RM 6 |
| Minced Pork Mee 肉碎面 | RM 6 |
| Minced Pork Mee Hoon 肉碎米粉 | RM 6 |
| Minced Pork Lao Shu Fen 肉碎老鼠粉 | RM 6 |
Yong Tau Fu 酿料
| Tau Kee 豆支 | RM 1.20 |
| Tau Pok 酿豆卜 | RM 1.20 |
| Handmade Fish Ball 手工鱼丸 | RM 1.20 |
| Yong Tau Fu 酿豆腐 | RM 1.20 |
| Red Chili 酿红辣椒 | RM 1.30 |
Cash Chong Restaurant聚香源 alternative restaurants
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Who is the owner of Cash Chong Restaurant聚香源 in Malaysia?
You Whay Chon is the owner of Cash Chong Restaurant聚香源 in Malaysia.
Is Cash Chong Restaurant聚香源 is halal in Malaysia?
No! Cash Chong Restaurant聚香源 is Non-halal in Malaysia.
How many outlets have Cash Chong Restaurant聚香源 in Malaysia?
Cash Chong Restaurant聚香源 has more than 20 outlets in Malaysia.
What Cash Chong Restaurant聚香源 accepts credit cards in Malaysia?
Yes! Cash Chong Restaurant聚香源 accepts credit cards in Malaysia.
Author: Alia Izzati
Alia Izzati is an experienced food critic and writer based in Malaysia. She is the author of several popular articles on the websites klfoodie.com and eatzeely.com, where she covers a wide range of topics related to restaurants and their menus. With a keen palate and a passion for exploring the culinary landscape of her home country, Alia is known for her thoughtful and in-depth reviews of the latest dining trends and hotspots. Whether you’re looking for the best new places to eat in Malaysia or just want to stay up-to-date on the latest food news, Alia’s articles are a must-read for anyone with an interest in the culinary arts.
