Adam’s Kitchen Menu prices 2024 Malaysia
Hello Adam’s Kitchen lovers, are you looking for the latest Adam’s Kitchen Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Adam’s Kitchen Menu 2024 Malaysia with prices.
Adam’s Kitchen Menu Malaysia 2024 With Prices List
Popular
If you’re a fan of classic Chinese cuisine, then the menu at Adam’s Kitchen in Malaysia is sure to please. With options ranging from the comforting Chinese Fried Rice for RM 15.90 to the delicious Seafood Fried Rice for RM 16.90, there’s something for everyone to enjoy. And for those in search of a classic noodle dish, the Wantan Soup with Noodle for RM 15.90 is a must-try. If you’re looking for a more traditional Malay option, the Kampung Fried Rice for RM 15.90 is a great choice, while the Sweet & Sour Fish with Rice for RM 14.90 is perfect for seafood lovers.
Chinese Fried Rice | RM 15.90 |
Wantan Soup with Noodle | RM 15.90 |
seafood fried rice | RM 16.90 |
kampung fried rice | RM 15.90 |
Sweet & Sour Fish with Rice | RM 14.90 |
Wantan Soup | RM 15.90 |
Soups
Wantan Soup | RM 15.90 |
Fishball Chicken Soup | RM 15.90 |
Fishball Prawn Soup | RM 15.90 |
Hot Thick Sour Soup | RM 37 |
Mala Beef Soup | RM 30 |
Noodles
Adam’s Kitchen Menu Malaysia offers a diverse selection of authentic Asian cuisine. From the popular Mee Kolok Original priced at RM 10.50 to the tasty Wa Tan Hor Seafood at RM 14.50, there’s something for everyone. Their menu includes classic dishes such as Wantan Soup with Noodle, Mamak Fried Noodle, and Deep-fried Noodle with Egg Gravy. The Beef Fried Kuey Teow and Seafood Fried Kuey Teow, both priced at RM 14.50, are perfect for those who love stir-fried noodles. The Beef Fried Mee Hoon and Seafood Fried Mee Hoon are also priced at RM 14.50, offering a variety of options for those who love noodles. With a focus on quality ingredients and traditional recipes, Adam’s Kitchen Menu Malaysia is a great choice for a delicious and satisfying meal.
mee kolok original | RM 10.50 |
Mee Kolok Beef | RM 11.50 |
Wantan Soup with Noodle | RM 15.90 |
Wa Tan Hor Chicken | RM 13.50 |
Wa Tan Hor Beef | RM 14.50 |
Wa Tan Hor Seafood | RM 14.50 |
Deep-fried Noodle with Egg Gravy | RM 13.90 |
Mamak Fried Noodle | RM 14.50 |
Beef Fried Kuey Teow | RM 14.50 |
Seafood Fried Kuey Teow | RM 14.50 |
Beef Fried Mee Hoon | RM 14.50 |
Seafood Fried Mee Hoon | RM 14.50 |
Fried Rice
Chinese Fried Rice | RM 15.90 |
Sambal Fried Rice | RM 15.90 |
kampung fried rice | RM 15.90 |
seafood fried rice | RM 16.90 |
Rice Sets
If you’re in the mood for a delicious and filling meal, you should definitely check out the menu at Adam’s Kitchen in Malaysia. They offer a variety of mouth-watering dishes, including their popular Herbal Chicken with Rice for RM 18.50, Mongolian Chicken for RM 13.90, and Sweet & Sour Prawn with Rice for RM 14.90. They also have options for those who prefer beef or fish, such as the Ginger Beef with Rice for RM 17 or the Sweet & Sour Fish with Rice for RM 14.90. With such a diverse range of dishes, there’s something for everyone at Adam’s Kitchen. Whether you’re looking for a hearty lunch or dinner, you won’t be disappointed by their menu offerings.
Herbal Chicken with Rice | RM 18.50 |
Mongolian Chicken with Rice | RM 13.90 |
Mongolian Prawn with Rice | RM 14.90 |
Mongolian Fish with Rice | RM 14.90 |
Sweet & Sour Chicken with Rice | RM 13.90 |
Sweet & Sour Prawn with Rice | RM 14.90 |
Sweet & Sour Fish with Rice | RM 14.90 |
Ginger Beef with Rice | RM 17 |
Black Pepper Beef with Rice | RM 17 |
Adam’s Kitchen alternative restaurants
Who is the owner of Adam’s Kitchen in Malaysia?
Mr. Redzuan is the owner of Adam’s Kitchen in Malaysia.
Is Adam’s Kitchen halal in Malaysia?
Yes! Adam’s Kitchen is halal in Malaysia.
What Adam’s Kitchen accepts credit cards in Malaysia?
Yes! Adam’s Kitchen accepts credit cards in Malaysia.
How many branches have Adam’s Kitchen in Malaysia?
Adam’s Kitchen has more than 30 outlets In Malaysia.
Author: Alia Izzati
Alia Izzati is an experienced food critic and writer based in Malaysia. She is the author of several popular articles on the websites klfoodie.com and eatzeely.com, where she covers a wide range of topics related to restaurants and their menus. With a keen palate and a passion for exploring the culinary landscape of her home country, Alia is known for her thoughtful and in-depth reviews of the latest dining trends and hotspots. Whether you’re looking for the best new places to eat in Malaysia or just want to stay up-to-date on the latest food news, Alia’s articles are a must-read for anyone with an interest in the culinary arts.