Pasta Pedas Menu Price Malaysia 2023
Hello Pasta Pedas lovers, are you looking for the latest Pasta Pedas Menu? You have arrived at the right place then. We have uploaded their complete menu with pictures & updated prices. Below you will find the latest Lists of Pasta Pedas Menu 2023 Malaysia with prices.
Pasta Pedas Menu Malaysia 2023 With Prices List
Seafood Chowder, Creamy Truffle Mushroom Soup, Minestrone, Grill Chicken Green Garden Salad, Salade Japonaise, Fruity Garden Salad Warm Bacon Dressing, French Toast, Teriyaki Chicken Pizza, Truffle Mushroom Puff Pizza, Creamy Beefy Bacon Pasta, Mushroom Aglio Olio Pasta (Vegan), Squid Ink Pasta, Togarashi Seafood Pasta, Spaghetti Yumeina Pasta, Teriyaki Chicken Pasta, Pomodoro Spice Pasta (Vegan), Squid Ink Rice, Chicken Teriyaki Rice, Franco French Toast.
| Menu | Price |
|---|---|
| Soups | |
| Seafood Chowder | RM13.80 |
| Creamy Truffle Mushroom Soup | RM14.80 |
| Minestrone | RM11.80 |
| Salads | |
| Grill Chicken Green Garden Salad | RM17.80 |
| Salade Japonaise | RM12.80 |
| Fruity Garden Salad Warm Bacon Dressing | RM15.80 |
| Bread | |
| French Toast | RM17.80 |
| Pizza | |
| Teriyaki Chicken Pizza | RM28.80 |
| Truffle Mushroom Puff Pizza | RM35.90 |
| Pasta | |
| Creamy Beefy Bacon Pasta | RM28.80 |
| Mushroom Aglio Olio Pasta (Vegan) | RM24.80 |
| Squid Ink Pasta | RM28.80 |
| Togarashi Seafood Pasta | RM28.80 |
| Spaghetti Yumeina Pasta | RM28.80 |
| Teriyaki Chicken Pasta | RM30.80 |
| Pomodoro Spice Pasta (Vegan) | RM23.80 |
| Rice | |
| Squid Ink Rice | RM30.80 |
| Chicken Teriyaki Rice | RM25.90 |
| Dessert | |
| Franco French Toast | RM17.80 |
Pasta Pedas Alternative Restaurants
Pasta Pedas Menu owner name?
Loi Hoe Gun is the owner of Pasta Pedas.
How many outlets have Pasta Pedas?
Pasta Pedas has more than 30 outlets all over the world.
Author: Alia Izzati
Alia Izzati is an experienced food critic and writer based in Malaysia. She is the author of several popular articles on the websites klfoodie.com and eatzeely.com, where she covers a wide range of topics related to restaurants and their menus. With a keen palate and a passion for exploring the culinary landscape of her home country, Alia is known for her thoughtful and in-depth reviews of the latest dining trends and hotspots. Whether you’re looking for the best new places to eat in Malaysia or just want to stay up-to-date on the latest food news, Alia’s articles are a must-read for anyone with an interest in the culinary arts.
